MickeyNicki
It is pretty darn sad when a valet picks you out a
- Joined
- Sep 22, 2005
I sure hope Kona keeps that pork chop until I can get there next month, I really want to try it now, your review and pic have me drooling!
Mom & Son eat the World! 11 days of DDP with tons of pics! Now Complete!
- Thread starter GoofySon'sMom
- Start date
GoofySon'sMom
DIS Veteran
- Joined
- Oct 11, 2007
I was hoping the same thing when I saw it on the menu the first time right after our trip last year! It was definitely worth the wait! Crossing my fingers that it will still be there when you go!
iluvpluto27
DIS Veteran
- Joined
- May 25, 2008
Great update. The veggie sandwich at the Plaza looks good, and I love the look of that chocolate fondue. May need to try that next month!
tyandskyesmom
DIS Veteran
- Joined
- Apr 18, 2007
I am loving all your pictures. You ate a lot of the same places we did in January 2008 but I am just too slow to get my trip report/dining review (all in one)...I'm still on day 5 of 13 with deluxe dining too...
GoofySon'sMom
DIS Veteran
- Joined
- Oct 11, 2007
Definitely try to fondue! It was very good and not too heavy after a big meal.
Signing on a bit late....
Welcome!
I want to try to get a day done each day so that I don't fall behind! I am determined to get this done!
It was really very, very good! I would like one right now myself!
mom2taylorandemily
Not so patiently waiting our next trip to Disney..
- Joined
- Jun 14, 2006
Oh Yummy, I'm enjoying your pics and reviews!!!!
GoofySon'sMom
DIS Veteran
- Joined
- Oct 11, 2007
You are welcome!
Yummmy so far!
I usually have a steak at Kona but that Pork Chop looks really good, not so sure about swiss chardcan you describe the taste? I might have to just sub broccoli since the chard kinda looks like cooked spinach
Keep up the good review!
Bev
I like all greens so I loved the swiss chard. I think it is milder than spinach but you are probably right in substituting if you don't like cooked spinach. It was garlicky. I loved it.
GoofySon'sMom
DIS Veteran
- Joined
- Oct 11, 2007
Day 3 was an all day MGM ... errrr, Hollywood Studios day! I had
planned for us to spend EMH the night before in MK so I didn't schedule
a breakfast. We ended up making rope drop (Rode Toy Story Mania twice
before 10am
) and were starving for our lunch at
Here is the menu that was posted outside, probably not real legible
We both had an appetizer that I do not see on the Allears Menu. It
was a beef short rib served over some type of lentils with a chippolini
onion on top. It was small, only 3 or 4 bites but absolutely
delicious!
DS had Barbecue Breast of Chicken with Romaine Hearts tossed in Green Goddess Dressing, and Grilled flatbread
He really liked the chicken but didn't eat much of the salad. He's not really a green veggie kinda kid!
I had one of my favorite things in all of the World ... the Famous Brown Derby Cobb Salad with finely chopped greens, turkey breast, egg, bacon, tomatoes, crumbled bleu cheese, avocado, chives and Cobb dressing
and then mixed up ...
So very good! My only complaint is that it is so cold when it first arrives. I like to wait a bit for it to warm up some.
On to dessert ... DS had Double Vanilla Bean Creme Brulee with a dark chocolate dipped biscotti and loved every bite!
I had the Grapefruit Cake - A Brown Derby Original! Light Layers of Yellow Cake with fresh Grapefruit Cream Cheese Icing
Sorry the picture is so dark. The one with the flash didn't come out at all. I really like the cake & icing but not so much the reduction on the plate. That tasted off to me. But the cake was very moist and flavorful.
We really enjoyed our lunch at the Brown Derby. Everything was really good and our server was fantastic.
Total with two iced teas - $69.85
planned for us to spend EMH the night before in MK so I didn't schedule
a breakfast. We ended up making rope drop (Rode Toy Story Mania twice
before 10am
) and were starving for our lunch at
Here is the menu that was posted outside, probably not real legible
We both had an appetizer that I do not see on the Allears Menu. It
was a beef short rib served over some type of lentils with a chippolini
onion on top. It was small, only 3 or 4 bites but absolutely
delicious!
DS had Barbecue Breast of Chicken with Romaine Hearts tossed in Green Goddess Dressing, and Grilled flatbread
He really liked the chicken but didn't eat much of the salad. He's not really a green veggie kinda kid!
I had one of my favorite things in all of the World ... the Famous Brown Derby Cobb Salad with finely chopped greens, turkey breast, egg, bacon, tomatoes, crumbled bleu cheese, avocado, chives and Cobb dressing
and then mixed up ...
So very good! My only complaint is that it is so cold when it first arrives. I like to wait a bit for it to warm up some.
On to dessert ... DS had Double Vanilla Bean Creme Brulee with a dark chocolate dipped biscotti and loved every bite!
I had the Grapefruit Cake - A Brown Derby Original! Light Layers of Yellow Cake with fresh Grapefruit Cream Cheese Icing
Sorry the picture is so dark. The one with the flash didn't come out at all. I really like the cake & icing but not so much the reduction on the plate. That tasted off to me. But the cake was very moist and flavorful.
We really enjoyed our lunch at the Brown Derby. Everything was really good and our server was fantastic.
Total with two iced teas - $69.85
GoofySon'sMom
DIS Veteran
- Joined
- Oct 11, 2007
Dinner was at 50's Prime Time
There was a major thunderstorm while there so we were very glad to be indoors!
Our appetizers - Chicken Noodle Soup - Hearty mixture of chicken, vegetables, and egg noodles and Beer Battered Onion Rings - served with Horseradish sauce
Both were good. The soup needed a bit of salt and for me a lot of pepper.
We both had the Old Fashioned Pot Roast - Slow cooked 'til fork tender, served with mashed potatoes, carrots, celery and onions. We loved it! I especially liked the celery & carrots on top which surprises me because I am not usually a fan of cooked celery.
On to desserts ... DS's was something just added to the menu, Dad's Old Fashioned Bread Pudding. He didn't care for it at all. It wasn't really what we typically think of when we get bread pudding
He gladly shared my dessert ... the S'mores!
Ooey, gooey goodness on a plate! I do think the portion size is a bit big for one so I am glad he ended up sharing.
Again, we really enjoyed our dinner. Nice down home comfort food on a very stormy night. It fit perfectly! Our waittress wasn't as in to the schtick as some others but was very pleasant. Drinks were refilled promptly and dishes were cleared so we really couldn't complain.
Total with an iced tea for me and a milkshake for DS - $67.55.
There was a major thunderstorm while there so we were very glad to be indoors!
Our appetizers - Chicken Noodle Soup - Hearty mixture of chicken, vegetables, and egg noodles and Beer Battered Onion Rings - served with Horseradish sauce
Both were good. The soup needed a bit of salt and for me a lot of pepper.
We both had the Old Fashioned Pot Roast - Slow cooked 'til fork tender, served with mashed potatoes, carrots, celery and onions. We loved it! I especially liked the celery & carrots on top which surprises me because I am not usually a fan of cooked celery.
On to desserts ... DS's was something just added to the menu, Dad's Old Fashioned Bread Pudding. He didn't care for it at all. It wasn't really what we typically think of when we get bread pudding
He gladly shared my dessert ... the S'mores!
Ooey, gooey goodness on a plate! I do think the portion size is a bit big for one so I am glad he ended up sharing.
Again, we really enjoyed our dinner. Nice down home comfort food on a very stormy night. It fit perfectly! Our waittress wasn't as in to the schtick as some others but was very pleasant. Drinks were refilled promptly and dishes were cleared so we really couldn't complain.
Total with an iced tea for me and a milkshake for DS - $67.55.
loveDmouse
Mickey was first
- Joined
- Jan 6, 2006
Smores are yummy. We like 50s PTC. I always get the fried chicken. That Pot Roast looks good. Might try that next trip if i can break my fried chicken habit.
I also LOVE their PB&J milkshakes.
I also LOVE their PB&J milkshakes.
brookelizabeth
Jambo Wildbunch Gang
- Joined
- Jul 20, 2006
Pot roast and S'mores....soooo good! I can't wait to try them both!!!!
FirstMagic
Mouseketeer
- Joined
- Sep 3, 2003
I'm enjoying your review and photos and I just love that "Mom and Son Trip" t-shirt your son is wearing in some of the photos!
I'm looking forward to reading more.
I'm looking forward to reading more.
- Joined
- Jul 13, 2005
Love the Smores at 50s PT. Gotta admit that BBQ chicken looks good too.
iluvpluto27
DIS Veteran
- Joined
- May 25, 2008
Great updates. The bread pudding looks similar to an English bread and butter or fruit sponge pudding.
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