Has anyone been to a Sweet Sunday event and if so can you tell me about it? Was it worth it?
This is our check out day so I thought we would have breakfast at Sunshine Seasons and make a last round up at the food booths but the idea of this breakfast is pretty intriguing
Hey Nicki!!
We have done the Sweet Sunday before and we LOVED it! In fact, we are doing the Sweet Sunday with Buddy Valastro (AKA Cake Boss!) on our checkout day (Oct 9th)!
The breakfast/brunch buffet featured items like quiche or frittata, breakfast potatoes, bacon & sausage, biscuits and pastries, assorted fruit etc.
At each place setting was a notebook, a pencil, a packet of information and recipes from the guest pastry chef/baker, and a small gift from the sponsor Martini & Rossi.
With brunch we were served a glass of Prosecco (and offered a refill!
). Then we were presented with a plated dessert. Our offering was:
- Chocolate Cloud Cookies (I still make these every Christmas)
- A S'mores Tartlet
- Banana Ice Cream (made with no dairy)
- Homemade Marshmallow & Raspberry Puree
With dessert we were served Asti, and again, offered a refill
Each dessert item is demonstrated and the bakers asked for assistance from guests in the seminar. They also answered questions throughout.
At the end of the day, you get breakfast/brunch, 2 to 4 glasses of sparkling wine, 3 desserts, recipes and demos from a pastry chef/baker, a notebook & a parting gift.
It was totally worth it!