What’s for Dinner Tonight?

Spent the day looking at flooring and cleaning. Pulled a frozen turkey out a few days ago, hoping that will be thawed for tomorrow. Working on a grocery list for tomorrow. Chinese takeout tonight.
 
One person’s ☹️ is another one’s 😋.

Duck on the Lunar New Year’s menu on this end; would love to find it on sale, lol.
Still, you’re right: looks like the freezer meat sales of January are winding down.
Oh no, I'm very happy that duck is affordable- it's on the menu this week as a nod to the New Year- and it'll cost me twice as much to feed us duck as for a big meatloaf, but still crazy that, per pound, duck is cheaper than hamburger!

ETA: Frozen duckling is $3.49 a pound, 75% hamburg is $4.99 a pound.
 
Hi all! Long time lurker. I read almost everyday love hearing about new ideas. I’m not a very good cook but have almost cooked every weeknight.
On Sundays we cook dinner for my parents because my dad had a stroke 2 years ago. My mom used to do Sunday dinner but now my sister and I usually take turns. She has the flu so again it’s my turn, well actually DH is cooking tonight!! 😃
Shrimp scampi

I typed always not almost every night.
I HATE auto correct
 
DD used the leftover chicken tenders from Thursday to make chicken stew with a biscuit topping for Saturday night. While she was cooking, she roasted a whole bunch of tomatoes and garlic and made creamy tomato-garlic-basil soup, which we'll have tonight with grilled cheese sandwiches. Hmmm... I wonder if the grilled cheese sandwiches need some bacon...

It's time to, yet again, make a week's menu plan and shopping list. I am running out of ideas and inspiration. I need the weather to warm up, so I can go back to our basic "nice weather" rotation: Some sort of meat, marinaded, and thrown on the grill with grilled veggies and/or salad as the side. That's gonna be a long time coming, though!
 
DD used the leftover chicken tenders from Thursday to make chicken stew with a biscuit topping for Saturday night. While she was cooking, she roasted a whole bunch of tomatoes and garlic and made creamy tomato-garlic-basil soup, which we'll have tonight with grilled cheese sandwiches. Hmmm... I wonder if the grilled cheese sandwiches need some bacon...

It's time to, yet again, make a week's menu plan and shopping list. I am running out of ideas and inspiration. I need the weather to warm up, so I can go back to our basic "nice weather" rotation: Some sort of meat, marinaded, and thrown on the grill with grilled veggies and/or salad as the side. That's gonna be a long time coming, though!
I can’t wait to be grilling again. I hate winter.
 
Hi all! Long time lurker. I read almost everyday love hearing about new ideas. I’m not a very good cook but have almost cooked every weeknight.
On Sundays we cook dinner for my parents because my dad had a stroke 2 years ago. My mom used to do Sunday dinner but now my sister and I usually take turns. She has the flu so again it’s my turn, well actually DH is cooking tonight!! 😃
Shrimp scampi

I typed always not almost every night.
I HATE auto correct
Welcome! I’m inspired by the creativity here everyday! Hopefully you’ll get some inspiration to try new things. 😊
 
I have no idea why but I’ve been craving rice crispy treats and Chex mix. Both came up in conversations over the holidays and I think it planted a seed. I just made rice crispy treats. Chex mix will have to be after a future grocery shopping trip.
 


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