Tarabra
DIS Veteran
- Joined
- May 31, 2005
- Messages
- 1,784
Not sure if this has been printed before, but it's from South Beach and always good to review. I try to read it every so often to remind myself what is actually the best to eat. The lower the better.
The Glycemic Index Guide
The following table lists the glycemic index of many of the foods you're likely to encounter in your daily life. The choices are grouped by type of food, and then arranged in each group from foods with the lowest glycemic index to those with the highest. Please note that this table uses white bread as the reference food.
A food's glycemic index measures how much your blood sugar increases after eating. The foods with the lower numbers will cause your blood sugar to rise then fall more slowly than the foods with higher numbers. Numerous studies have also shown that low-glycemic foods satisfy your hunger longer and minimize your food cravings better.
In Phase I of the South Beach Diet, you should only choose foods with a low glycemic index. Later on, after you've gone through the rapid weight-loss phase, you can start mixing in foods with higher numbers.
However, still follow the other rules of the diet; for instance, even though low-fat milk and peanut M&Ms have the same glycemic index, the milk is a much better nutritional choice.
Bakery products Fruit and fruit products
Beverages Legumes
Breads Pasta
Breakfast cereals Root vegetables
Cereal grains Snack food and candy
Cookies Soups
Crackers Sugars
Dairy foods Vegetables
Back to Top
BAKERY PRODUCTS GI
Sponge cake 66
Pound cake 77
Danish 84
Muffin 88
Flan 93
Angel food cake 95
Croissant 96
Doughnut 108
Waffles 109
Back to Top
BEVERAGES GI
Soy milk 43
Apple juice (unsweetened) 57
Pineapple juice 66
Grapefruit juice 69
Back to Top
BREADS GI
Oat-bran bread 68
Mixed-grain bread 69
Pumpernickel 71
White pita 82
Cheese pizza 86
Hamburger bun 87
Rye-flour bread 92
Semolina bread 92
Oat-kernel bread 93
Whole-wheat bread 99
Melba toast 100
White bread 101
Plain bagel 103
Kaiser rolls 104
Bread stuffing 106
Gluten-free wheat bread 129
French baguette 136
Back to Top
BREAKFAST CEREALS GI
Rice bran 27
All-Bran 60
Oatmeal, noninstant 60
Special K 77
Kellogg's Smacks 78
Oat bran 78
Muesli 80
Kellogg's Mini-Wheats (whole wheat) 81
Bran Chex 83
Kellogg's Just Right 84
Life 94
Grape-Nuts 96
Shredded Wheat 99
Cream of Wheat 100
Golden Grahams 102
Puffed Wheat 105
Cheerios 106
Corn Bran 107
Total 109
Rice Krispies 117
Corn Chex 118
Cornflakes 119
Crispix 124
Rice Chex 127
Back to Top
CEREAL GRAINS GI
Pearled barley 36
Rye 48
Wheat kernels 59
Bulgur 68
Rice, parboiled 68
Cracked barley 72
Wheat, quick cooking 77
Buckwheat 78
Brown rice 79
Wild rice 81
White rice 83
Rolled barley 94
Mahatma Premium Rice 94
Taco shells 97
Cornmeal 98
Rice, instant 98
Millet 101
Tapioca, boiled with milk 115
Back to Top
COOKIES GI
Oatmeal cookies 79
Shortbread 91
Arrowroot 95
Graham crackers 106
Vanilla wafers 110
Biscotti 113
Back to Top
CRACKERS GI
Breton wheat crackers 96
Stoned wheat thins 96
Rice cakes 110
Back to Top
DAIRY FOODS GI
Low-fat yogurt, artificially sweetened 20
Chocolate milk, artificially sweetened 34
Whole milk 39
Fat-free milk 46
Low-fat yogurt, fruit-flavored 47
Low-fat ice cream 71
Ice cream 87
Back to Top
FRUIT AND FRUIT PRODUCTS GI
Cherries 32
Apple juice 57
Grapefruit 36
Peach 40
Dried apricots 43
Fresh apricots 43
Canned peaches 43
Orange 47
Pear 47
Plum 55
Apple 56
Grapes 62
Canned pears 63
Raisins 64
Pineapple juice 66
Grapefruit juice 69
Fruit cocktail 79
Kiwifruit 83
Mango 86
Banana 89
Canned apricots, in syrup 91
Pineapple 94
Watermelon 103
Back to Top
LEGUMES GI
Soybeans, boiled 23
Red lentils, boiled 36
Kidney beans, boiled 42
Green lentils, boiled 42
Butter beans, boiled 44
Yellow split peas, boiled 45
Baby lima beans, frozen 46
Chickpeas 47
Navy beans, boiled 54
Pinto beans 55
Black-eyed peas 59
Canned chickpeas 60
Canned pinto beans 64
Canned baked beans 69
Canned kidney beans 74
Canned green lentils 74
Fava beans 113
Back to Top
PASTA GI
Protein-enriched spaghetti 38
Fettuccine 46
Vermicelli 50
Whole-grain spaghetti 53
Meat-filled ravioli 56
White spaghetti 59
Capellini 64
Macaroni 64
Linguine 65
Cheese tortellini 71
Durum spaghetti 78
Macaroni and cheese 92
Gnocchi 95
Brown-rice pasta 113
Back to Top
ROOT VEGETABLES GI
Sweet potato 63
Carrots, cooked 70
Yam 73
White potato, boiled 83
Beet (root) 91
Potato, steamed 93
Potato, mashed 100
New potato 101
Rutabaga 103
Potato, boiled, mashed 104
French fries 107
Potato, instant 114
Potato, microwaved 117
Parsnips 139
Potato, baked 158
Back to Top
SNACK FOOD AND CANDY GI
Mars M&Ms (peanut) 46
Mars Snickers Bar 57
Mars Twix Cookie Bars (caramel) 62
Chocolate bar, 1.5 oz 70
Jams and marmalades 70
Potato chips 77
Popcorn 79
Mars Kudos Whole-Grain Bars (chocolate chip) 87
Mars Bar 91
Mars Skittles 98
Life Savers 100
Corn chips 105
Jelly beans 114
Pretzels 116
Dates 146
Back to Top
SOUPS GI
Canned tomato soup 54
Canned lentil soup 63
Split-pea soup 86
Black-bean soup 92
Canned green-pea soup 94
Back to Top
SUGARS GI
Fructose 32
Lactose 65
Honey 83
High-fructose corn syrup 89
Sucrose 92
Glucose 137
Maltodextrin 150
Maltose 150
Back to Top
VEGETABLES GI
Artichoke < 20
Arugula < 20
Asparagus < 20
Broccoli < 20
Brussels sprouts < 20
Cabbage, all varieties < 20
Cauliflower < 20
Celery < 20
Cucumbers < 20
Escarole < 20
Eggplant < 20
Beet greens < 20
Chard < 20
Collard < 20
Kale < 20
Mustard < 20
Spinach < 20
Turnip greens < 20
Lettuce, all varieties < 20
Mushrooms, all varieties < 20
Okra < 20
Peppers, all varieties < 20
Green beans < 20
Snow peas < 20
Spaghetti squash < 20
Young summer squash < 20
Watercress < 20
Wax beans < 20
Zucchini < 20
Tomatoes 23
Dried peas 32
Green peas 68
Sweet corn 78
Pumpkin 107
The Glycemic Index Guide
The following table lists the glycemic index of many of the foods you're likely to encounter in your daily life. The choices are grouped by type of food, and then arranged in each group from foods with the lowest glycemic index to those with the highest. Please note that this table uses white bread as the reference food.
A food's glycemic index measures how much your blood sugar increases after eating. The foods with the lower numbers will cause your blood sugar to rise then fall more slowly than the foods with higher numbers. Numerous studies have also shown that low-glycemic foods satisfy your hunger longer and minimize your food cravings better.
In Phase I of the South Beach Diet, you should only choose foods with a low glycemic index. Later on, after you've gone through the rapid weight-loss phase, you can start mixing in foods with higher numbers.
However, still follow the other rules of the diet; for instance, even though low-fat milk and peanut M&Ms have the same glycemic index, the milk is a much better nutritional choice.
Bakery products Fruit and fruit products
Beverages Legumes
Breads Pasta
Breakfast cereals Root vegetables
Cereal grains Snack food and candy
Cookies Soups
Crackers Sugars
Dairy foods Vegetables
Back to Top
BAKERY PRODUCTS GI
Sponge cake 66
Pound cake 77
Danish 84
Muffin 88
Flan 93
Angel food cake 95
Croissant 96
Doughnut 108
Waffles 109
Back to Top
BEVERAGES GI
Soy milk 43
Apple juice (unsweetened) 57
Pineapple juice 66
Grapefruit juice 69
Back to Top
BREADS GI
Oat-bran bread 68
Mixed-grain bread 69
Pumpernickel 71
White pita 82
Cheese pizza 86
Hamburger bun 87
Rye-flour bread 92
Semolina bread 92
Oat-kernel bread 93
Whole-wheat bread 99
Melba toast 100
White bread 101
Plain bagel 103
Kaiser rolls 104
Bread stuffing 106
Gluten-free wheat bread 129
French baguette 136
Back to Top
BREAKFAST CEREALS GI
Rice bran 27
All-Bran 60
Oatmeal, noninstant 60
Special K 77
Kellogg's Smacks 78
Oat bran 78
Muesli 80
Kellogg's Mini-Wheats (whole wheat) 81
Bran Chex 83
Kellogg's Just Right 84
Life 94
Grape-Nuts 96
Shredded Wheat 99
Cream of Wheat 100
Golden Grahams 102
Puffed Wheat 105
Cheerios 106
Corn Bran 107
Total 109
Rice Krispies 117
Corn Chex 118
Cornflakes 119
Crispix 124
Rice Chex 127
Back to Top
CEREAL GRAINS GI
Pearled barley 36
Rye 48
Wheat kernels 59
Bulgur 68
Rice, parboiled 68
Cracked barley 72
Wheat, quick cooking 77
Buckwheat 78
Brown rice 79
Wild rice 81
White rice 83
Rolled barley 94
Mahatma Premium Rice 94
Taco shells 97
Cornmeal 98
Rice, instant 98
Millet 101
Tapioca, boiled with milk 115
Back to Top
COOKIES GI
Oatmeal cookies 79
Shortbread 91
Arrowroot 95
Graham crackers 106
Vanilla wafers 110
Biscotti 113
Back to Top
CRACKERS GI
Breton wheat crackers 96
Stoned wheat thins 96
Rice cakes 110
Back to Top
DAIRY FOODS GI
Low-fat yogurt, artificially sweetened 20
Chocolate milk, artificially sweetened 34
Whole milk 39
Fat-free milk 46
Low-fat yogurt, fruit-flavored 47
Low-fat ice cream 71
Ice cream 87
Back to Top
FRUIT AND FRUIT PRODUCTS GI
Cherries 32
Apple juice 57
Grapefruit 36
Peach 40
Dried apricots 43
Fresh apricots 43
Canned peaches 43
Orange 47
Pear 47
Plum 55
Apple 56
Grapes 62
Canned pears 63
Raisins 64
Pineapple juice 66
Grapefruit juice 69
Fruit cocktail 79
Kiwifruit 83
Mango 86
Banana 89
Canned apricots, in syrup 91
Pineapple 94
Watermelon 103
Back to Top
LEGUMES GI
Soybeans, boiled 23
Red lentils, boiled 36
Kidney beans, boiled 42
Green lentils, boiled 42
Butter beans, boiled 44
Yellow split peas, boiled 45
Baby lima beans, frozen 46
Chickpeas 47
Navy beans, boiled 54
Pinto beans 55
Black-eyed peas 59
Canned chickpeas 60
Canned pinto beans 64
Canned baked beans 69
Canned kidney beans 74
Canned green lentils 74
Fava beans 113
Back to Top
PASTA GI
Protein-enriched spaghetti 38
Fettuccine 46
Vermicelli 50
Whole-grain spaghetti 53
Meat-filled ravioli 56
White spaghetti 59
Capellini 64
Macaroni 64
Linguine 65
Cheese tortellini 71
Durum spaghetti 78
Macaroni and cheese 92
Gnocchi 95
Brown-rice pasta 113
Back to Top
ROOT VEGETABLES GI
Sweet potato 63
Carrots, cooked 70
Yam 73
White potato, boiled 83
Beet (root) 91
Potato, steamed 93
Potato, mashed 100
New potato 101
Rutabaga 103
Potato, boiled, mashed 104
French fries 107
Potato, instant 114
Potato, microwaved 117
Parsnips 139
Potato, baked 158
Back to Top
SNACK FOOD AND CANDY GI
Mars M&Ms (peanut) 46
Mars Snickers Bar 57
Mars Twix Cookie Bars (caramel) 62
Chocolate bar, 1.5 oz 70
Jams and marmalades 70
Potato chips 77
Popcorn 79
Mars Kudos Whole-Grain Bars (chocolate chip) 87
Mars Bar 91
Mars Skittles 98
Life Savers 100
Corn chips 105
Jelly beans 114
Pretzels 116
Dates 146
Back to Top
SOUPS GI
Canned tomato soup 54
Canned lentil soup 63
Split-pea soup 86
Black-bean soup 92
Canned green-pea soup 94
Back to Top
SUGARS GI
Fructose 32
Lactose 65
Honey 83
High-fructose corn syrup 89
Sucrose 92
Glucose 137
Maltodextrin 150
Maltose 150
Back to Top
VEGETABLES GI
Artichoke < 20
Arugula < 20
Asparagus < 20
Broccoli < 20
Brussels sprouts < 20
Cabbage, all varieties < 20
Cauliflower < 20
Celery < 20
Cucumbers < 20
Escarole < 20
Eggplant < 20
Beet greens < 20
Chard < 20
Collard < 20
Kale < 20
Mustard < 20
Spinach < 20
Turnip greens < 20
Lettuce, all varieties < 20
Mushrooms, all varieties < 20
Okra < 20
Peppers, all varieties < 20
Green beans < 20
Snow peas < 20
Spaghetti squash < 20
Young summer squash < 20
Watercress < 20
Wax beans < 20
Zucchini < 20
Tomatoes 23
Dried peas 32
Green peas 68
Sweet corn 78
Pumpkin 107