updated 5/17/14
HELLO AKL JAMBO HOUSE + BOMA DINNER!
march was my longest trip ever to disney. we spent 9 days & 8 nights & did split stays at AKL JAMBO HOUSE, OLD KEY WEST & my favorite resort, the royal guest room @ port orleans: riverside. we shared our room with rachel & her sister jessica. needless to say, this was such a fantastic experience & makes me sad that for the most part, i can only spend long weekends at disney.
also, rachel has said that she would participate in the "tandem dining reviews" whenever we shared a meal during the trip. two perspectives at one ADR is pretty neat...we had so much fun doing this last april.
emme & i began the 2 hour drive after i flew home from atlanta for a photography job. we had an ADR at boma and i was eager to get there. unfortunately, we ran into orlando traffic (there's always traffic in orlando but rush hour is the absolute worst). we finally made it to our room at AKL jambo house...rachel had already checked in & we had an amazing view!
safari view from our balcony....amazing!!!
the most loveliest site after a long day & drive:
after arriving to AKL, i was so exhausted. i was in atlanta just hours before photographing a wedding. i basically worked friday, hopped on a plane, shot a wedding and flew home on sunday. then i picked up emme, grabbed our bags & drove to orlando. it was a whirlwind & i was definitely out of sorts. i just wanted to relax and have a beer.
we got settled & then hopped onto the elevator & made our way to boma. i must admit, it was so nice to ride an elevator from my room TO dinner. what a luxury!
i do love boma for all the variety of foods. i just hate the layout of the buffet...it irks me every time i go yet i still find myself there. we were joined by a friend of rachel & her family. there were other children for emme to play with so that was really nice. i just didn't have much to say because i was just too dang tired.
and finally...i had me a beer.
Stella Artois
i love me some stella. my favorite place to have a stella at disney is at the rose & crown beer stand in world showcase. they pour a very nice stella & it is always super cold. the stella at boma was equally delicious but not as cold. total bummer but i enjoyed it anyways.
i made numerous trips to the boma buffet. please note that the plates at boma are smaller than the usual plates found at other disney buffets. therefore, i am justified in making numerous trips because the plates are so small!
plate 1
the meat carving station had 2 kinds of meat as well as delicious sauces for your meats. there is a chili (sambal type) paste that i love in addition to the mustard sauce. the white item up top is "pap" and it tastes and has the consistency of smooth grits. the yellow item (looks like a chunky egg custard) on the right is a babootie casserole. it is sooo good. i also had some cous cous and the nuclear orange macaroni & cheese. plate 1 = success.
the #1 reason why i have issues with the boma buffet is the layout & placement of the meat carving station. the meat carving station is on the far right of the buffet. you grab a plate and then wait in line to which the buffet curves left and extends.
there's really no right starting point at the buffet but if you want meat, you have to wait in this line...which causes the buffet line to get backed up. then, people start to cut in front of you which back logs the buffet some more....it makes my blood pressure rise at times at the buffet etiquette that some people lack. but the food is good so it all equals out.
plate #2
my favorite part of boma is the salad section (yes, salad). there are so many interesting & refreshing types of salad. one of my most favorite items at boma (and maybe all of disney world in terms of buffet food) is the spinach & quinoa salad. it wasn't available at dinner but the papaya salad from breakfast is also served at dinner. it is SO scrumptious. i had to indulge in the pap & macaroni & cheese.
boma also has a kid section that has the usual kid friendly options including penne pasta with marina & meat balls...roasted chicken drumsticks as well as my favorite, the nuclear orange macaroni & cheese.
after stuffing myself with 2 plates, i thought it was wise to get 2 bowls of soup.
Carrot ginger soup
this soup is DELICIOUS. it's thick & creamy...a little sweet from the carrots & totally amazing.
Curry seafood stew
this soup always has chunks of seafood in it & the mussels were really tender and tummy. the scallops are on the small side (bay scallops) but i love them.
i was very full but i decided to try some desserts this time. i'm not much of a dessert person & i have never tried the desserts at boma before.
Zebra dome
zebra domes seem to be legendary for disney desserts. there is alcohol on the inside of them. i thought they were ok and not mind blowing.
however, the pink dessert...it was passion fruit panacotta...that was mind blowingly delicious. i absolutely loved it...two thumbs up from me.
it was rachel's birthday and they brought her this really cute dessert.
boma accepts TIW. our server was really efficient and brought me extra silverware since emme kept dropping hers on the floor. boma has increased in price but i think it is worth every penny. the food is really tasty and of high quality...there is something for everyone. you can also get POG juice here! i've enjoyed boma for dinner each time i have dined...and this was no different. it was a very enjoyable dinner...i just wished i wasn't so tired.
after saying good bye, i had to go to the front desk and fix my magic band (i have the worst luck with magic bands). after a futile effort, we made it back to our room & called it a night.
look who is waiting for us in our room!
and emme decided to practice her autograph too!
i was so excited to sleep!
up next,
YAK & YETI!