Ciao Mickey
<font color=brown>Kind of makes you want to run th
- Joined
- Mar 16, 2007
- Messages
- 2,534
I would rather eat in a totally non-smoking restaurant.
We're doing well in Ohio as well. Before the state went non-smoking, we'd seek out cities that were non-smoking to eat as well.
There is no such thing IMO as a non-smoking section at a restaurant. No matter where I sat in a non-smoking section I could smell the smoke.
Totally non-smoking for me. While I think that inflicting a slow death on yourself is your choice, don't try and kill me, too. NH is doing great with it's smoking ban in restaurants.
Flame away, but I just think the private business owner should have the right to make that decision for their privately owned business.
My DH and I were just commenting on Friday night that we can't wait for the smoking ban to move to all restraunts, including the bar area. I think we're only a few months away in Maryland. We were in the "non-smoking" section and both of us commented on how much our clothes smelled when we got home.
Would smokers really quit eating out if they couldn't smoke until after dessert?