Every year at Christmas, I make almond press cookies with maraschino cherries on top. And then other shapes with jimmies/sprinkles. Never had a need to freeze any cookies. This year too many cookies, so I froze some with the jimmies/sprinkles. Took them out a month later, they were fine.
Two weeks ago I offered to make a bunch of these cookies for a friend's wedding, but said I wanted to freeze them and not take the chance of being sick a few days before the wedding. ( She was the one that tasted the frozen cookies and said they were fine.) I just made 400 almond press cookies, some with cherries, some with jimmies, some with nuts on top. I'm ready to freeze them for the wedding in 12 days. I just remembered some fruit does not freeze well. Has anyone frozen cookies with maraschino cherries?
Two weeks ago I offered to make a bunch of these cookies for a friend's wedding, but said I wanted to freeze them and not take the chance of being sick a few days before the wedding. ( She was the one that tasted the frozen cookies and said they were fine.) I just made 400 almond press cookies, some with cherries, some with jimmies, some with nuts on top. I'm ready to freeze them for the wedding in 12 days. I just remembered some fruit does not freeze well. Has anyone frozen cookies with maraschino cherries?