kimmar067
TAGS?? It's all about the 'likes' now!
- Joined
- Mar 7, 2001
...the second time around, whether good or bad? We had eaten at Trattoria al Forno and thought that the food was 'generic'. However, 2 years later, we decided to give it another try, especially since it has an extensive GF menu. Wow, I have to say that they stepped up their game considerably. Had anyone else given a "thumbs down" restaurant a second chance for redemption? Or, how about the location just didn't cut it the 2nd time around?