kiford
DIS Veteran
- Joined
- Nov 9, 2012
We prefer not to give cash in case we don't see our servers or room attendant on the last day or don't have an opportunity to give it to them. If we want to increase the tip, we always go to Guest Services to adjust. At least I know that it won't go astray.
So have we - Palo waiters as well as bartenders and servers in Cove Café. I always add an individual tip when I order a drink on top of the 15% gratuity. I can't say for sure that's why they remember us later or if that's why we always get good, prompt and attentive service or the occasional treat (like chocolate covered strawberries or caramels) but it certainly doesn't hurt. And adding $0.50-$1.50 each time isn't going to break the bank. And at least I know that those will go to the individual bartender. I also try to make a point of trying to get the same server/bartender each time.I can say, that I have had waiters that remember us years later and made it a point to say hello even thought they were not our waiter/server that time.