disneygirlsng
DIS Veteran
- Joined
- Jul 16, 2017
I'd have no problem with typical buffets returning. We have a buffet where I live that is running just like normal. But I also wouldn't mind if there was a CM serving the food.
This! I can see why they went to family style for the time being, in order to avoid crowding in a food line, but I'm hoping that when social distancing can ease up, they either bring buffets back or convert them to "cafeteria style". Putting full glass around the food and having CMs serve the food. It will add some additional operational expense with the added staffing, but perhaps that can be offset by having fewer options or perhaps less waste since people won't be inclined to take way more than they plan to eat and portions would be more evenly distributed. They also would save by not having to do some level of construction or re-configuration to break down the buffet line in all the buffet restaurants.I would love to see buffets come back as “cafeteria style” that way there are still have a lot of options, but guests aren’t touching everything. I think eventually maybe sometime in late 2021 or early 2022, once the vaccine is well distributed, buffets will come back, probably with more hand washing/hand sanitizer stations
Absolutely. I didn't do buffets pre-COVID because of seeing what people do when they go up to the buffets. I would be happy if there were no more buffets anywhere.Family style all the way. Buffets are just icky.
there is a reason people get more sick nowadays
I think once 70% of the population is vaccinated buffets will be back.
Although I avoid AYCE scenarios to avoid a over-indulging, I'd consider family-style as I'd rather not get up during my meal...I like to be served when dining out.
Although I avoid AYCE scenarios to avoid a over-indulging, I'd consider family-style as I'd rather not get up during my meal...I like to be served when dining out.
Kind of comparing apples and oranges, IMO. Family style means there are fewer options and you're reliant on your server for everything, which makes it more time consuming. I think Disney favored the buffet approach because tables turnover faster and it requires less staffing. Cafeteria style would essentially be the same as buffet style, but would require more staffing. I am certain the Disney higher ups are doing some modeling to see what the best option will be from a cost perspective, and that's the route they will go. My guess is they will keep family style in place and will go back to buffets eventually, if/when it becomes socially acceptable again.I'd rather have them remain family style than convert into cafeterias. Cafeterias are TOO "ooh I'm in school" for me.
I'm familiar with those buffets too. Its my understanding that even those buffets are not operating right now. Even though its a step above having communal trays of food that everyone reaches into, it still puts people in close proximity of the food and nothing prevents people from touching the other servings, taking one and putting it back, etc.In Vegas we went to a couple of buffets (pre covid) where the food was in small dishes that were pre dished, so you just took the dish
I did not say they were. Here is my thought -They will come back the people that liked buffets will go back to them.I'm familiar with those buffets too. Its my understanding that even those buffets are not operating right now. Even though its a step above having communal trays of food that everyone reaches into, it still puts people in close proximity of the food and nothing prevents people from touching the other servings, taking one and putting it back, etc.
I took your post about the individual servings at Vegas buffets to imply that Disney should adopt that as an option to solve for the contamination issue at buffets. Was that not your point? I mentioned that those Vegas buffets with single servings are not currently operating as a way to say that it doesn't seem like that's an acceptable fix for buffets in the current Covid environment.I did not say they were. Here is my thought -They will come back the people that liked buffets will go back to them.
I certainly don't agree. At Disney, maybe. But as we own a buffet style restaurant, I'd hate to see them disappear everywhere. I'd like to have my business and livelihood back.I think ( and hope) that buffets are gone for good.
Family style is the way to go.
Possibly they will have manned stations but guests won't be near the food...not sure how that would work.
I certainly don't agree. At Disney, maybe. But as we own a buffet style restaurant, I'd hate to see them disappear everywhere. I'd like to have my business and livelihood back.
I certainly don't agree. At Disney, maybe. But as we own a buffet style restaurant, I'd hate to see them disappear everywhere. I'd like to have my business and livelihood back.
Did you visit buffets (other than Disney) before Covid?Legit question
Have you ever thought about Family Style and from a cost perspective do you see it being more or less expensive and in what areas?
Edit - Just to add I suspect some of this might be "rebrading" for a local restaurant which might be a huge issue as people become confused regarding your restaurant compared to Disney where people filter in pretty much no matter what.
Personal Thought:
I would never go to a buffet outside of Disney or a very local steakhouse that has a small station Prime Rib buffet only on Saturdays. There likely is others that have my same thought and when we talk on this thread its about Disney not local restaurants elsewhere.
Has Biergarden gone family style?