Mikka
Mouseketeer
- Joined
- Jul 2, 2006
Hello. My name is Mikka, and I have not been on the DISboards for almost a year now. Did you miss me?
Well, probably not. Still, my name is indeed Mikka, and I like food. I also like Disney. My mother's name is Redwitch (or occasionally Jenn), and she also likes food and Disney. This makes for a very nice combination, as we then go to Disney and eat food. It's a relatively simple arrangement, though we tend to over complicate it.
Back in late October and early November, we did a trip to the World. Unfortunately, complications- writing a novel in November and a death in the family in December- meant I didn't have time to start a food report, and I was honestly unsure if I was going to. But then I figured "Self, everyone likes talking about the F&W. F&W reports rule. Self, just make a darn report." And Self, for once, listened! I'm so proud of Self, everyone. Three cheers for Self.
We did two Food and Wine events, two more events over at the Swalfin's special F&W weekend and then also just generally ate and drank our way around the world- also trying some counter services this time. We had an extremely enjoyable time, and it's one I'd like to share with all of you. I'll put updates in the title when I update: I say I would like to make a post a day, but realistically, I know that's not going to happen. Sometimes I'm just lazy. I am going to try and post regularly, though, and get this post done with pretty quick.
And before I forget: this food review in general is dedicated to Emilyn, who really wanted to see one from this trip. Cheers to her! But not to my mom. Her nagging had nothing to do with this report. Nothing at all. :{ /insert various emoji angry faces
A review of everyone's favorite bar at the Polynesian coming in a few!
Well, probably not. Still, my name is indeed Mikka, and I like food. I also like Disney. My mother's name is Redwitch (or occasionally Jenn), and she also likes food and Disney. This makes for a very nice combination, as we then go to Disney and eat food. It's a relatively simple arrangement, though we tend to over complicate it.
Back in late October and early November, we did a trip to the World. Unfortunately, complications- writing a novel in November and a death in the family in December- meant I didn't have time to start a food report, and I was honestly unsure if I was going to. But then I figured "Self, everyone likes talking about the F&W. F&W reports rule. Self, just make a darn report." And Self, for once, listened! I'm so proud of Self, everyone. Three cheers for Self.
We did two Food and Wine events, two more events over at the Swalfin's special F&W weekend and then also just generally ate and drank our way around the world- also trying some counter services this time. We had an extremely enjoyable time, and it's one I'd like to share with all of you. I'll put updates in the title when I update: I say I would like to make a post a day, but realistically, I know that's not going to happen. Sometimes I'm just lazy. I am going to try and post regularly, though, and get this post done with pretty quick.
And before I forget: this food review in general is dedicated to Emilyn, who really wanted to see one from this trip. Cheers to her! But not to my mom. Her nagging had nothing to do with this report. Nothing at all. :{ /insert various emoji angry faces
A review of everyone's favorite bar at the Polynesian coming in a few!