I've started reading this report so many times now! I'll start, then get distracted and then forget where I left off so I just start over again - I think I've read your D-Luxe Burger review like 5 times haha
Who knows, I might have even commented already (I'm typing this as I read each review so I don't forget what I wanted to say)
I'm guessing Josh's burger came on a gluten free bun? How was it? I was GF for 4+ years, and I found bread the hardest thing to get used to. (I've been back eating gluten now for almost 4 years, and I know the GF options have improved greatly).
I'm with you on Amorette's - so amazing! I can't wait to go back to try more of their delicious cakes.
That's too bad about Trail's End! I've heard great things, but I think I've mainly heard about the brunch?
I loved the bread service at Saana! We actually eat Indian-inspired food quite often, and I have had better naan here in Edmonton (one restaurant we love makes coconut naan - oh man, so good!), but I really enjoyed trying all the different kinds of accompaniments. None of those salads sound appealing to me - I hate fennel, and I prefer eating chickpeas hot.
Sounds like a great meal at Shula's! We have a hard time adding steakhouses to our vacation plans, since we live in Alberta - home to some of the best beef in Canada.
Those desserts from the Boardwalk look amazing! I might have to add that to our plans for next trip...
Loved Boma breakfast! That's too funny about the plantains!
I had the queso fundito from La Hacienda (which I'm sure is the exact same) and I loved it! I think I need to try the avocado margarita next time after hearing everyone rave about it...
Those biscuits from Homecoming
. That was one of our favourite meals - the food was so good!
Tusker House is Luke's absolute favourite Disney restaurant. He's asked if we can go there on every trip for the rest of our lives haha.
Your review of the food from Wild Africa Trek makes me feel a lot better about cancelling that. Looks disappointing...
We loved Trader Sam's!
Ok, I'm all caught up now