Disneyland1084
OH PLEASE SOMEBODY TELL ME!
- Joined
- Apr 29, 2005
- Messages
- 16,483
I know, not a very pleasant topic to talk about on the Disboards. I'm 44, and getting one this month on the 24th. I already talked to a medical assistant from the hospital I'm getting it done at. She went over the preparation with me, and I already have the preparation kit I drink the day before. I believe I'll be starting clear liquids a day or two before. It's all in my notes at home. I asked her what foods I can eat in the days leading up to it. She suggested potatoes and rice. For all you Disers who've had one, or experience helping others prepare for one, what food did you eat the days leading up to it? For example, if I have white rice, is it better to cook it on the stove, or would the microwaveable ones be ok? Any suggestions or experiences of your own would be appreciated. The medical assistant suggested I call my GI doctor 's office directly and see if they have any certain food suggestions since some vary. I'm going to make that call soon, but first want to see what other Disers have done. Thanks.