My Disneyland dining reviews, with pictures

JeffGoldblum

Mouseketeer
Joined
May 15, 2004
Hello everyone. I've never been to Disneyland (plan to go), and have been to WDW many times. I enjoy all of the food pictures in the WDW section of The Dis. It's great seeing food pictures and thinking "Hey that looks good, I will eat there!"
I was wondering if anyone has pictures of their food from Disneyland to share? If so...post 'em here! :thumbsup2
 
Heres the best I can do...

half eaten beingets at Jazz Kitchen Express
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octodog and mac & cheese at Ariel's Grotto
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burger & fries at Ariel's Grotto
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drinks at the lounge above Ariel's Grotto(the red one was deadly ;))
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Hi, I took a few pictures from my trip to DL in July. Here is the ones from StoryTellers in the GC hotel

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Mu favorite was this Chilli Dish at the Coke Corner on MainStreet in DL. Ate it during the parade. Yummy

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Dis Ohana said:
The Storyteller's food looks great! I can't wait to eat there.

Is that chili at Coke Corner the same that they serve at PP? My DS had that chili and really didn't like it. He said it had a strange taste. But this chili bowl looks so good!

Not sure if it was the same Chili I din't eat at PP. Maybe someone else knows. I didn't think it tasted strange maybe someone else or a CM can tell you if you call up the dining number.
 


Here's some pics I took this past Monday at DL & DCA:

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-This is the Mickey shaped bread proudly displayed at the entrance of the Boudine Sourdough Factory

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-Cluster of grapes spotted next to the Winery in DCA

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-My very first Dole Whip Float! It was gooood and I love the little umbrella! :)

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-Another shot of the Dole Whip Float- (Ingredients: Pineapple Frozen Yogurt, Pineapple Juice & a cherry on top!) Purchased outside the Tikki Room :thumbsup2

 


Okay, I did a little editing ....it's not pretty but now there is lots of room for food pictures!
 
Thank you for the sticky!

AnnB sent me these pics and info to post!! Thank you AnnB!!!

First up: Dinner at THE VINEYARD ROOM

Amuse Bouche: Crostini with sun-dried tomato and mozzarella:

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Appetizer: Wine Country Platter
Plate with Peruvian Purple Potatoes with smoked salmon; fig and
prosciutto panini; artichoke caponata; pickled red and gold beet salad
with goat cheese:

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Tuna Carpaccio:

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Braised Beef Ravioli (sorry, smelled so good I took a bite out of this
one before I remembered picture) :

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Cheese Course:

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Snack - Dole Whip Float:


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Lunch at BLUE BAYOU:

Cajun-inspired wedge salad (this is served with chopped andouille
sausage and blue cheese) :


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Buccaneer's Beef Short Ribs :


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FANTASMIC BALCONY DESSERT BUFFET:


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Snack - Churros (wow, they really are good!) :


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NAPA ROSE:

I ordered the Vintner's Table tasting menu:

Amuse Bouche: Crostini with sauteed mushrooms :


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Crispy fired goat cheese stuffed squash blossom with dueling farm house
heirloom tomato gaszpacho andjicma cucumber relish :


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Cider Roti Roasted Suckling Pig with Fava Bean Angolottie Pasta :


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Marinated Black Angus New York Steak with Roasted Red Peppers,
Potatoes, Leeks, and Lemon Basil, and Golden Chanterelle-Barolo Sauce :

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The Outrageous "Dancin Demon" Plum Truly the Best Plum of the Year with
Lemon Curd-Almond Cake Tart and Honey Lemon Creme :


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This makes me think I might try Napa Rose, That steak looks good as does the food from Blue Bayou!

Even though it seems expensive to me the Fantasmic desserts look so good I may also consider this!!

Keep 'em coming!!
 
The steak in that picture was some of the best steak I've had. Really, the Napa Rose was one of the best meals I've had in a while. I highly recommend.
 
I think this is a newer dessert at the French Market. Chocolate crust, with thinly sliced apples, with a thick, gooey caramel topping! The pirate medallian was also edible but didn't have any taste. The rest of the dessert was so good!!
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FirstTimeCruiser said:
I think this is a newer dessert at the French Market. Chocolate crust, with thinly sliced apples, with a thick, gooey caramel topping! The pirate medallian was also edible but didn't have any taste. The rest of the dessert was so good!!
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ooo that looks yummy!
cant wait to go in a week..i might have to eat one of those:) :woohoo:
 
Our first Disney food...but not in Disneyland ... in Hollywood. Eaten at 10 am in the morning. Oy...I love ice cream but not that early!!

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*points up^^* OOOO That looks yummy! where did you get that?
 
It's from the Disney Soda Fountain and Studio Store in Hollywood (Hollywood and Highland)...across from Graumann's Chinese Theatre and right next to the El Kapitan movie theatre.
 
Blue Bayou Lunch

Gumbo

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Molasses-Brined Bayou Pork Chop
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Port Royal Mahi Mahi
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The Key West, Key Lime
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The Tortuga Trio of Creme Brulee
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Test Pilot's Grill

Under all those condiments is my brother's chicken sandwich. LOL
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I forget what this burger is called but it came with chili and cheese. It was good but VERY messy.
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