<><> The "Official" DISNEY RECIPE Exchange! <><> 1850+ recipes! - Page 5 - The DIS Discussion Forums

lynninpa · 09-17-2007, 02:44 PM

Quote:

Originally Posted by donna6635

Hey Lynn, I am going to Le Cellier for dinner. Will add this to my list. Just need to remember

to get it!

Thanks, Donna!!

Jennyvelaz · 09-17-2007, 08:17 PM

There is a recipe board but subscribing for new ideas! I tried Ohana's pin bread last Easter but could never find that one ingredient...I think some different yeast. Needless to say, it didn't work. Hoping for more trials!

er3465 · 09-17-2007, 09:32 PM

A suggestion for the Alfredo, cut back on the butter. I have made it at home several times, and I cut back a little butter, and even add a little more cheese. Also be sure to serve it right after you make it, don't let it sit. I have a recipie for the butternut squash soup from tony's, but I will have to find it.

buzz5985 · 09-18-2007, 01:27 AM

Quote:

Originally Posted by MickeyMoz

You CAN make Dole Whips at home.
You can order the same mix Disney uses from Dole

Here is a demonstration

How to make Dole Whip at home

http://youtube.com/watch?v=l1fnJHTrI_o

I just went and ordered some. LOL I plan on bringing it for our donation to Thanksgiving. dinner.

my3disneygirls · 09-18-2007, 08:07 AM

Quote:

Originally Posted by Jennyvelaz

There is a recipe board but subscribing for new ideas! I tried Ohana's pin bread last Easter but could never find that one ingredient...I think some different yeast. Needless to say, it didn't work. Hoping for more trials!

Try http://www.kingarthurflour.com/

They have tons of stuff for baking. Maybe they have the yeast you need.

swandiverpatt · 09-18-2007, 08:17 AM

[QUOTE=akalittleeva;20851440]Got this off of allears...

Meat Bobotie

QUOTE]

I've made this recipe quite a few times and it's right on the money, though figuring out the measurements can be a little tricky!

PNWmom · 09-18-2007, 08:31 AM

Meat Bobotie?? I've never had this and the ingredients seem so odd... Can someone discribe what it tastes like?

truedisneyfan · 09-19-2007, 01:59 PM

Does anyone have the receipe for mac and cheese served at GF? I would also like one for the pizza at Mara from AKL.

lynninpa · 09-19-2007, 05:44 PM

Quote:

Originally Posted by truedisneyfan

Does anyone have the receipe for mac and cheese served at GF?

From which restaurant at GF?

jimmytammy · 09-20-2007, 05:56 AM

We had the Creme de Elote(corn chowder) at San Angel last trip and it was really good. Wondered if anyone might have this by chance?

lynninpa · 09-20-2007, 03:39 PM

Just a tip for those who mentioned that their cheese soup "seperated" when reheating. The best way to reheat a cheese and/or cream soup is to do so very slowly over a double-boiler.

truedisneyfan · 09-25-2007, 11:02 PM

Quote:

Originally Posted by lynninpa

From which restaurant at GF?

Mac and cheese from 1900 Park Fare. We did the character dinner and DH loved it.

TwingleMum · 10-02-2007, 02:47 PM

Wish we could sticky this at the top. It gets hard to find.

Disney*Dreamer · 10-02-2007, 03:31 PM

I am looking fo 2, well really 3.

First the 7 bean chili from Sci-Fi

And then the Peanut Rice from Boma, along with the sauce that they put out for it, I am not sure what the sauce is called.

I looked in several of the books that they sell at Disney and didn't see either.

Disney*Dreamer · 10-04-2007, 10:20 AM

Bump, apparently I am a thread killer. lol

09-17-2007, 08:17 PM	#62
Jennyvelaz Can a Princess have twins, too? Join Date: Oct 2004 Location: Connecticut Posts: 629	There is a recipe board but subscribing for new ideas! I tried Ohana's pin bread last Easter but could never find that one ingredient...I think some different yeast. Needless to say, it didn't work. Hoping for more trials! __________________ *First time 1978 offsite*CBR Dec96OKW Dec99POLY Dec03SSR Sep04BCV Jan05SSR OKW May 05OKW Dec 05OKW Sept 06OKW Dec 07SSR April 08 BWV Sept 08 AKL Mar 09

09-17-2007, 09:32 PM	#63
er3465 Allo Join Date: Nov 2005 Location: Dayton, Ohio Posts: 230	A suggestion for the Alfredo, cut back on the butter. I have made it at home several times, and I cut back a little butter, and even add a little more cheese. Also be sure to serve it right after you make it, don't let it sit. I have a recipie for the butternut squash soup from tony's, but I will have to find it. __________________ Disney College Program Jan. 9th to May 12th 2006! Disney College Program Campus Representative August 2006-Present! Next Trip, Memorial day weekend at Disney World! http://www.flickr.com/photos/er3465/ Check out my photos!

09-18-2007, 08:17 AM	#66
swandiverpatt DIS Veteran Join Date: Jun 2003 Location: Clermont, FL Posts: 1,338	[QUOTE=akalittleeva;20851440]Got this off of allears... Meat Bobotie QUOTE] I've made this recipe quite a few times and it's right on the money, though figuring out the measurements can be a little tricky! __________________ WE CAN SEE WISHES FROM OUR LANAI!!!

09-18-2007, 08:31 AM	#67
PNWmom Mouseketeer Join Date: Apr 2007 Location: Spokane, WA Posts: 322	Meat Bobotie?? I've never had this and the ingredients seem so odd... Can someone discribe what it tastes like? __________________ To be rich is to own a book and have the ability to read it. Join the fun at MouseScrappers.com.

09-20-2007, 05:56 AM	#70
jimmytammy Swivel, it's a hard habit to break Not Tammy, just Jimmy Go, Panthers!!! (oh, nevermind...) Join Date: May 2002 Location: NC Posts: 6,993	Looking for a recipe We had the Creme de Elote(corn chowder) at San Angel last trip and it was really good. Wondered if anyone might have this by chance? __________________

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09-19-2007, 01:59 PM	#68
truedisneyfan DIS Veteran Join Date: Aug 2007 Location: not close enough to disney Posts: 9,516	Does anyone have the receipe for mac and cheese served at GF? I would also like one for the pizza at Mara from AKL.

09-20-2007, 03:39 PM	#71
lynninpa Help yourself! I just made a few new batches! Join Date: Jan 2006 Location: My Happy Place Posts: 4,350	Just a tip... Just a tip for those who mentioned that their cheese soup "seperated" when reheating. The best way to reheat a cheese and/or cream soup is to do so very slowly over a double-boiler. __________________ KOTS Read About Our Fortune Cookie Surprise Trip to Disney!

10-02-2007, 02:47 PM	#73
TwingleMum DIS Veteran Join Date: Dec 2002 Location: New York Posts: 6,239	Wish we could sticky this at the top. It gets hard to find.

10-02-2007, 03:31 PM	#74
Disney*Dreamer DIS Veteran Join Date: Jun 2007 Location: Neverland Posts: 908	I am looking fo 2, well really 3. First the 7 bean chili from Sci-Fi And then the Peanut Rice from Boma, along with the sauce that they put out for it, I am not sure what the sauce is called. I looked in several of the books that they sell at Disney and didn't see either.

10-04-2007, 10:20 AM	#75
Disney*Dreamer DIS Veteran Join Date: Jun 2007 Location: Neverland Posts: 908	Bump, apparently I am a thread killer. lol

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