The "Official" Disney Recipe Exchange -- INDEX ONLY updated 5/8/13

[PrincessNancy96]

Disneyland Recipes

Aladdins Oasis, DL: Rice Pilaf with Nuts page 157
Aladdins Oasis, DL: Yogurt & Dill Dip page 157
Bengal BBQ, DL: Spicy Beef Skewers page 154
Bengal BBQ, DL: Korean Sauce (Beef Dip) page 156
Bengal BBQ, DL: Tahitian Sauce (Chicken Dip) page 154
Big Thunder Ranch, DL: Cornbread page 155
Big Thunder Ranch Barbecue, DL, Big Thunder Ribs page 205
Big Thunder Ranch Barbecue, Frontierland, DL: big Thunder BBQ Cole Slaw page 206
Big Thunder Mountain Ranch, DL: Smores Bake page 221, post 3310
Blue Bayou, DL: Bananas Foster Shortcake page 183
Blue Bayou, DL: Black Eye Peas Relish page 155
Blue Bayou, DL: Blue Bayou Au Gratin Potatoes page 76
Blue Bayou, DL: Cajun Style Prime Rib page 28
Blue Bayou, DL: Caramelized Pecan Salad Topping page 154
Blue Bayou, DL: Chicken Florentine page 154
Blue Bayou, DL: Chocolate Mousse page 154
Blue Bayou, DL: Crab Cakes page 154
Blue Bayou, DL: Currant Jelly Sauce page 35
Blue Bayou, DL: Fruit Compote page 35
Blue Bayou, DL: Jambalaya II page 96
Blue Bayou, DL: Monte Cristo Sandwich II page 49
Blue Bayou, DL: Monte Cristo Sandwich w/ Currant Jelly Sauce & Fruit Compote page 35
Blue Bayou, DL: Portobello Mushrooms (Vegetarian) page 155
Blue Bayou, DL: Roasted Garlic Mashed Potato page 155
Blue Bayou, DL: Roasted Pork Loin w/Root Beer Spiced Apples page 124
Blue Bayou, DL: Roasted Red Pepper Dressing page 157
Blue Bayou, DL: Seafood Salad page 155
Blue Bayou, DL: Stuffed Andouille Mushroom page 157
Blue Ribbon Bakery, DL: Fruit & Low-Fat Vanilla Yogurt Parfait page 146
Cafe Orleans: Ginger Beignets page 208
Café Orléans, DL: Ginger Honey-Mustard Dressing page 183
Café Orléans, DL: Smoked Chicken Salad page 183
Café Orléans, DL: Three-Cheese Monte Cristo with Berry Puree (ingredients only) page 96
Café Villa Verde, DL Hotel: Eggplant Florentine with Forest Mushrooms page 155
Café Villa Verde, DL Hotel: Marinara Sauce page 155
Café Villa Verde, DL Hotel: Pesto Sauce page 155
Carnation Café, DL: Breakfast Potatoes page 155
Carnation Café, DL: Loaded Baked Potato Soup page 101
Carthay Circle, DL: Halibut Ceviche with photo page 222
Club 33, DL: Caesar Salad page 183
Club 33, DL: White Godiva, Dark Chocolate Celebration page 183
Club 33, DL: Pumpkin Beignets pg 206
Disneyland: Chocolate Peppermint Cupcakes page 203 Recipe Courtesy of Chef Jean-Marc Viallet, executive pastry chef.
Disneyland: Cinnamon Rolls page 32 & 71
Disneyland: Mickey Conchita (Mexican Sweet Bread) with photo page 194
Disneyland: Snickerdoodles page 194
Disneyland: Tonkatsu Sauce (Chicken Marinade) page 157
Disneyland Hotel: Banana Bread page 194
DL F&W Festival: Almond Brittle page 151
DL F&W Festival: Caramel Cake with photo page 151
DL F&W Festival: Chocolate Soufflé with photo page 156
DL F&W Festival: Lumpia with photo page 150
DL F&W Festival: Caramel Cake with photo page 151
DL F&W Festival: **Milk Chocolate Caramel Ganache **substitute only** page 151
DL F&W Festival: Seared Cod w/Smoked Tropical Salsa with photo (Dole 09) page 188
DL F&W Festival: Spicy Chicken Sausage w/Sweet Corn Polenta (2010) page 197
DL F&W Festival: Spinach Tostadas w/Shrimp & Potatoes (Guy Fieri Demo 09) page 188
DL F&W Festival: Valencia Orange Sorbet page 150
French Market, DL: Jambalaya I page 96
Goofys Kitchen, DL: Goofys Hot Chocolate Cake page 155
Grand Californian, DL: Apple Crepe with Ginger Ice Cream page 141
Grand Californian, DL: Apple Crisp with Bourbon Ice Cream page 141
Grand Californian, DL: Bourbon Ice Cream page 141
Grand Californian, DL: Caramel Sauce page 141
Grand Californian, DL: Ginger Ice Cream page 141
Hooks Pointe & Wine Cellar, DL: Chocolate Soufflé page 155
Hooks Pointe & Wine Cellar, DL: Italian Antipasto page 129
Jamba Juice, DTD CA: Cranberry Craze Smoothie page 145
Jamba Juice, DTD CA: Egg Nog Smoothie page 145
Jamba Juice, DTD CA: Orange n Spice Smoothie page 145
Jamba Juice, DTD CA: Pink Starburst page 145
Jamba Juice, DTD CA: Strawberries Wild Smoothie page 145
Lost Bar, DL: Magical Star Cocktail page 171
Main Street Ice Cream, DL: Fantasia Ice Cream page 155
Mission Tortilla Factory, DCA, DL: BLT Wrap with Avocado Spread page 150
Mission Tortilla Factory, DCA, DL: Thin & Crispy Turkey Pizza page 157
Napa Rose, DL: American Heritage Turkey with Mushroom Merlot Gravy & Crannie Relish page 43
Napa Rose, DL: Apricot Chutney page 115
Napa Rose, DL: Cabernet Blackberry Braised Prime Beef Short Ribs page 14
Napa Rose, DL: Crème BrÔlée with Sugar Cookies & Candy Canes page 43
Napa Rose, DL: Diligently Selected Cheese Plate with 3 Chutneys page 115
Napa Rose, DL: Dried Cherry Chutney page 115
Napa Rose, DL: Dungeness Crab Salad with Butternut Squash & Apple Wood Smoked Bacon page 155
Napa Rose, DL: Dried Cherry Chutney page 115
Napa Rose, DL: Grilled Corn Potato Salad page 156
Napa Rose, DL: Grilled Prosciutto Figs Stuffed with Cambozola Cheese with photo page 155
Napa Rose, DL: Grilled Rosemary-Skewered Figs with Prosciutto with photo page 155
Napa Rose, DL: Lemon Dill Sour Cream page 151
Napa Rose, DL: Lobster, Lemon & Vanilla Sauce page 143
Napa Rose, DL: Pickled Red Onion page 151
Napa Rose, DL: Rosemary Grilled Lamb Chops w/White Beans & Marinated Artichokes page 35 & 40
Napa Rose, DL: Sea of Cortez Rock Scallops page 143
Napa Rose, DL: Smoked Salmon Pizzetta page 151
Napa Rose, DL: Sonoma Free Range Chicken Whole Roasted Wine Country Dehydrated Strawbery, Sage, Black Pepper, and Lemon page 199
Napa Rose, DL: Sonoma Free Range Chicken Whole Roasted Wine Country Dehydrated Strawberry, Sage, Black Pepper and Lemon page 199(Chef Andrew Sutton)
Napa Rose, DL: Sour Cream & Chive Whipped Potatoes page 143
Napa Rose, DL: Toasted Pecan Chutney page 115
Napa Rose, DL: Wine Country Slow-Braised Lamb Shank page 136
New Orleans Square, DL: Choux Fritters page 157
New Orleans Square, DL: Clam Chowder page 157
New Orleans Square, DL: Gumbo (Steak, Chicken, Seafood or Veggie) page 157
New Orleans Square, DL: Mint Julep page 157
Pacific Wharf Café: Monterey Clam Chowder with photo page 150
Pacific Wharf Café: Sonoma Chicken & Apple Salad page 126
PCH Grill, DL: Apple Vichyssoise with Blue Cheese page 154
PCH Grill, DL: Grilled Vegetable & Beef Salad page 156
PCH Grill, DL: Mango Sauce page 131
PCH Grill, DL: Panko Shrimp with Mango Sauce page 131
PCH Grill, DL: Vinaigrette Dressing page 156
Plaza Inn, DL: Apple Piepage 175
Plaza Inn, DL: Bananas Foster Saucepage 175
Plaza Inn, DL: Plaza Inn French Toast page 175
Plaza Restaurant: German Potato Soup page 44
Plaza Inn, DL: Vanilla Saucepage 175
Ralph Brennans Jazz Kitchen, DL: Gumbo Ya Ya page 107
Rancho del Zocalo Restaurante, DL: Tres Leches Cake w/ photo page 203 (from Delicious Disney Desserts)
Redd Rocketts Pizza Port, DL: Count Down Chicken Fusilli page 155
River Belle Terrace, DL: Egg Salad page 143
Steakhouse 55: Yukon Potato Stack w/Gruyére & Parmesan Cheeses page 188
Storyteller Café, DL: Caramel French Toast page 175
Storyteller Café, DL: Grilled Salmon with Field Greens page 65
Storyteller Café, DL: High Plains Granola page 128
Storyteller Café, DL: Honey Balsamic Vinaigrette page 65
Strombolis Ristorante, DL: Mashed Pepper Potatoes page 156
Strombolis Ristorante, DL: Seafood Pasta page 157
Tahitian Terrace, DL: Fried Mahi Mahi & Sauce page 14
Tahitian Terrace, DL: Hawaiian Ginger Dressing page 155
Trader Sams, DL: Panko-cursted Chinese LOung Beans w/ Sriracha Mayonnaise page 206
Wine Country Trattoria, DL: Arugula Salad w/ Fig Balsmaic & Spiced Walnuts page 202
Wine Country Trattoria, DCA: Broccolini Aglio Olio w/ photo page 202
Wine Country Trattoria, DL: Halibut w/ Tomato-Vegetable Ragu w/ photo page 202
Wine Country Trattoria, CA DL: Tuscan Salad page 146

Aulani, Disney Resort & Spa
`AMA`AMA Contemporary Island Cooking, Aulani, Disney Resort & Spa: Tuna Poke page 206


Cruise Recipes

DCL: Bahama Mama page 182
DCL: Baked Crab Martinique with photo page 126
DCL: Castaway Punch page 182
DCL: Chicken Breast Stuffed with Shrimp Scampi page 126
DCL: Chilled Orange & Mango Soup page 17
DCL: Colonial Style Venison Medallions with Roasted Cocotte Potatoes page 117
DCL: Corey Byrnes Mums Pavlova page 182
DCL: Crème BrÔlée Cheesecake page 12
DCL: Cuban Snapper Hash w/Mango Poppy Vinaigrette page 133
DCL: Eggs Benedict page 137
DCL: Ginger & Soy Sauce page 137
DCL: Grilled Shrimp & Seared Scallop Pasta page 133
DCL: Hollandaise Sauce page 137
DCL: Java Juice page 56
DCL: Konk Cooler page 56
DCL: Mango Poppy Vinaigrette page 133
DCL: Marinated Lamb Chops with Couscous Tabbouleh and Mint Mojo page 222
DCL: Mozzarella & Tomato Salad page 137
DCL: Mushroom Duxelles page 126
DCL: Osso Bucco w/ Saffron Risotto with photo page 222
DCL: Peanut Butter Pie page 18
DCL: Raspberry Walnut Vinaigrette page 133
DCL: Roma Tomato Sauce page 128
DCL: Snow Flakes page 133
DCL: Soft-Shell Crab Tempura page 137
DCL: Stack of Vegetables page 127
DCL: Tomato Basil Souppage 200
DCL: White Chocolate Dome page 126
DCL, Animators Palette: Creamy Butternut Squash Soup page 133
DCL, Animators Palette: Lemon Peppered Baked Sonoma Chicken w/Sweet Corn Risotto page 126
DCL, Animators Palette: Maple Glazed Salmon with Onion-Mashed Potatoes page 133
DCL, Animators Palette: Mixed Berry Shortcake page 141
DCL, Animators Palette: Peanut Butter Pie page 182
DCL, Animators Palette: Pound Cake page 141
DCL, Animators Palatte, Rock Shrimp and Caramelized Onion Cheesecake (Appetizer), pg 203
DCL, Animators Palette: Sesame-Flavored Shrimp & Caramelized Onion Cheesecake w/ Asian BBQ Sauce page 205
DCL, Captains Gala: Baked Clams with Sun-Dried Tomatoes page 137
DCL, Disney Wonder: Avocado, Tomato & Citrus Salsa page 137
DCL, Disney Wonder: Mummified Prawns with Avocado, Tomato & Citrus Salsa page 137
DCL, Enchanted Garden: Strawberry Cheesecake page 203
DCL, Enchanted Garden: Curried Carrot and Apple Soup page 203
DCL, Its a Small World Dinner: Mediterranean Seafood Stew page 138
DCL, Lumieres/Tritons: Grand Marnier Soufflé with Chocolate Sauce page 182
DCL, Lumieres/Tritons: Herb-Crusted Sea Bass page 182
DCL, Lumieres/Tritons: Mushroom Duxelles page 182
DCL, Lumieres/Tritons: Tomato Concasse page 182
DCL, Master Chefs Night & Captains Gala Dinner: Lemon & Lime Roasted Half Chicken w/Risotto page 133
DCL, Palo: Cape Cod Margarita page 133
DCL, Palo: Celtic Twlight with photo page 222
DCL, Palo: Chocolate Soufflé page 49
DCL,Palo: Double Chocolate Yule Log with photo page 221, post 3310
DCL, Palo: Grilled Portobello Mushrooms & Polenta page 133
DCL, Palo: Grilled Tuna w/ Truffle Infused Potato Risotto, Garlic Marinated Artichokes and Taragon Veal Jus page 222
DCL, Palo: Lyonnaise Potato page 148
DCL, Palo: Rack of Lamb page 148
DCL, Palo: Sgroppino (Lemon Drink) page 133
DCL, Palo: Shallot Sauce page 133
DCL, Palo: Sweet Pizza with Vanilla Oil page 137
DCL, Palo: Sweet Pizza with Vanilla Oil II page 137
DCL, Palo: Wild Mushroom Risotto page 137
DCL, Parrot Cay: Banana Bread page 133
DCL, Parrot Cay: Cold Cream of Mango & Papaya page 182
DCL, Parrot Cay: French Toast Banana Bread Pudding page 133
DCL, Parrot Cay: Pomegranate BBQ Sauce page 168
DCL, Lumieres Animators Palette, Parrot Cay: Roma Tomato Sauce page 128
DCL, Parrot Cay: Smokey Chicken, Vegetables & Cheddar Cheese Fritters with Smoked Salt & Pomegranate BBQ Sauce page 168
DCL, Parrot Cay: Spice Island Chicken Wings page 133
DCL, Pirates IN the Caribbean: Buccaneers Sun-Ripened Pineapple page 133 & 154
DCL, Pirates IN the Caribbean: Chilled-to-the-bone Honeydew Melon & Mango Soup page 182
DCL, Remy Rest.: Smoke Bison Recipe page 203
DCL, Royal Palace: Avocado Citrus Salad page 203
DCL, Royal Palace: Baked Salmon Royale page 203
DCL, Special Dinners: Baked Lobster Tail with Saffron Rice page 182
DCL, Special Dinners: Chocolate Lava Cake page 182
DCL, Special Dinners: Saffron Rice page 182
DCL, Various Restaurants: Pina Colada Bread Pudding page 203


Other Recipes

Annettes Diner, DL Paris: Peanut Butter & Vanilla Milkshake page 149
Artists Palette, Saratoga Springs: House Salad with Poppy Seed Dressing page 44 & 88
Carnival Fantasy: Chilled Strawberry Bisque page 204
Delicious Disney Cookbook: Big Apple Sunset page 18
Delicious Disney Cookbook: Oodles of Noodles Beef N Mac page 154
Delicious Disney Cookbook: Soul Candy page 18
Delicious Disney Cookbook: Tooty Fruity Salad page 154
Delicious Disney Cookbook: Watermelon Mist page 18
Disney Bakery Cookbook: Safari Crunch page 142
Disney Cookbook: Apple Pancake page 180
Edmunds Family Low-Country Boil, Hilton Head Island: Pork Tenderloin page 74
EuroDisney, Paris: Lemon Tart page 156
EuroDisney, Paris: Marsala Ice Cream page 133
EuroDisney, Paris: Saumon Roti a L'Effilochee D'Endives (Roasted Salmon over Shredded, Sautéed Endives) page 156
EuroDisney, Paris: Tarte Chaude au Chocolat page 156
Family Fun Magazine: Honey Ginger Garlic Chicken Wings page 111
Family Fun Magazine: Mango Salsa page 156
Family Fun Magazine: Sweet Heart Krispy Treats page 107
Garden Gallery, Disney Inn: Banana Bogey page 73
Garden Gallery, Disney Inn: Caddy Cooler page 73 & 81
Garden Gallery, Disney Inn: Cucumber Salad page 50
Garden Gallery, Disney Inn: Fresh Vegetable Salad page 111
Garden Gallery, Disney Inn: Oysters Rockefeller page 73
Heart of Romance Event in Tokyo Disney: Braised Pineapple Panna Cotta with Strawberry Compote page 199
Heart of Romance Event in Tokyo Disney: Crispy Fillet of Sole and Young Vegtables in Black Bean Sauce page 199 Chef De Cuisine Leung Shu Wah
Heart of Romance Event in Tokyo Disney: Pan Roasted New York Steak with ****ake Mushroom Ragout and Gorgonzola Spinach Bruchetta page 199 Chef Gloria Tae
Heart of Romance Event in Tokyo Disney: Prawns with Mixed Vegtables in Citrus Dressing page 199
Hollywood Hotel, Hong Kong DL: Champagne Jelly page 142
Hollywood Hotel, Hong Kong DL: Mango Mousse page 142
Hollywood Hotel, Hong Kong DL: Rosemary Apple Panna Cotta with photo page 142
Hollywood Hotel, Hong Kong DL: Seared Australian Lamb Steak & Beef Ravioli w/Tomato Coulis with photo page 142
Lake Buena Vista Club: Avocado Soup page 73
Lake Buena Vista Club: Florida Chilled Citrus Soup page 73
Lake Buena Vista Club: French Onion Soup page 73
Lake Buena Vista Club: Les Huitres Sautees en Barquette (Sautéed Oysters) page 73
Lake Buena Vista Club: Mikado Rice Salad page 194
Lake Buena Vista Club: Shrimp Scampi with Spinach Noodles page 77
Lake Buena Vista Club: Spinach Salad & House Dressing page 118
Lake Buena Vista Club, WDW, Archival, Steak Diane page 202
Lake Buena Vista Club: Vanilla Sauce page 154
Sonyas, Vero Beach: Bacon Wrapped Pork Tenderloin page 135
Special Events: Café Danois (Danish Coffee) page 44
Special Events: Café Espagnol (Spanish Coffee) page 44
Special Events: Café Francais (French Coffee) page 44
Special Events: Café Hollandais (Dutch Coffee) page 43
Special Events: Café Lac Belle Vue (Lake Buena Vista Coffee) page 44
The Turf Club, Sarasota Springs Resort: Chocolate Espresso Torte with photo page 195
Various: Blue Cheese Dressing page 155
Various: **Ice Cream Sandwich Cookie **similar only** page 189
Various: Mickey Waffles page 39
Various: White Sauce page 154
Various: Oodles of Noodles Beef N Mac page 154
Various: Tooty Fruity Salad page 154
Various: Walnut Salad Dressing page 110
Walts Own Recipes: Chriss Cold Pie page 142
Walts Own Recipes: Macaroni Mickey Mousse page 155
Walts Own Recipes: Walts Lemon Meringue Pie page 142
Walts Own Recipes: Walts Very Own Chili page 7
WDW Bar Menu: Antioxidant Cocktail with photo page 186
WDW Bar Menu: Banana Chai Cream Pie page 151
WDW Bar Menu: Big Apple Sunset page 18
WDW Bar Menu: Blue Glow-tini page 84
WDW Bar Menu: Piña CoLAVA with photo page 106
WDW Bar Menu: Pomegranate Splash page 67
WDW Bar Menu: Raspberry Rain with photo page 186 & 209
WDW Bar Menu: Soul Candy page 18
WDW Bar Menu: Very Berry Punch with photo page 186
WDW Bar Menu: Watermelon Mist page 18

unknown
Chilled-to-the-bone Honeydew and Mango Soup page 214, post 3191
Chilled-to-the-bone Orange and Mango Soup page 214, post 3192


This index is updated through post #3333, page 223.

[PrincessNancy96]

Order info for products used in Disney restaurants

Coconut Puree for Boma’s Cocomisu (link only) page 104:1560
Dole Whips page 8:110 & page 134:1997 (link only)
Hellish Relish served at Casey’s Corner (link only) page 101:1503
Lobster base for Kona Chowder & Coral Reef Lobster Soup (link only) page 31:462
‘Ohana: Shrimp & Vegetable Wontons page 29:426
Orange Fruit Smoothie for Les Vins des Chefs de France’s Grand Marnier Orange Polynesian Pleasure Lemon Frozen Drink Mix for Les Vins des Chefs de France’s Grey Goose Citron Vodka Slushie (link only) page 149:2231
Pretzel bread from “all” venues page 100:1494
Sausages for Raglan Road’s Bangers & Mash (link only) page 182: 2726
Slushie (link only) page 149:2231
Sweet & Sour Mix for Tambu Lounge’s Margaritas (link only) page 165:2467

Non-Disney recipes
Antipasto Salad suggestion page 79
Baileys Beer Cheese Soup **similar to** Big River Grille’s page 26
Cheddar Cheese Pretzel Bread **similar to** Le Cellier’s page 132
Cream Cheese Frosting for Cinnamon Rolls pages 32 & 71
Creamy Cucumber Dressing **similar to** Artist Point’s (link only) page 25
Cucumber Salad **similar to** ESPN Club page 40
Dublin Coddle with photo **use for Bangers & Mash** Raglan Road page 182
Emeril’s Spiced Nuts **similar to** AKL Concierge Spiced Nuts (link only) page 44
Harissa Sauce for use with Chermoula Chicken (link only) page 140
Hollywood & Vine: **Root Beer Sweet Potatoes **similar only** page 79
Hollywood & Vine: **Root Beer Sweet Potatoes Sauce **similar only** page 136
Hot Chocolate Soufflé from Roy's Restaurant page 124
Meyer Lemon Pudding Cakes page 19
Milk Chocolate Caramel Ganache for use with DL F&W Festival Caramel Cake page 151
Perfect Prime Rib by Paula Deen page 2
Pineapple Icee Whip **similar to** Aloha Isle’s Dole Whips page 48
Pineapple Teriyaki Glaze I & II maybe be **similar to** Kona’s Beef Teriyaki (“Official” recipe is on pg 67) page 58
Steak in Port Wine Reduction **KopyKat recipe for** Tony’s Town Square page 107
Tarragon Anglaise **similar to** Le Cellier’s Chocolate on Chocolate Cake sauce page 19



Tips, Reviews, etc. (1:13 refers to page 1, post 13)

50's Prime Time Café: Fried Boursin tip pages 92:1374 & 100:1492
50’s Prime Time Café: Chicken Pot Pie page 196: 2934 & 2936 low-fat tweak

Adventurer’s Club: Bongo’s Jungle Juice tip page 67:994
All Stars: Chicken Asiago Pasta review page 78:1168
Aloha Isle: Pineapple Icee Whip similar to Dole Whips review/tweak page 133:1993
Artist Point: Apple Caramel Pie review page 20:288 photo pg 102:1522
Artist Point: Berry Cobbler tips/variation pages 85:1262 & 86:1280
Artist Point: Grilled Rosemary-Skewered Figs with Prosciutto review with photo page 155:2320
Artist Point: Herb Pesto review page 138:2067
Artist Point: Roasted Red Potatoes review page 140:2093
Artist Point: Smoky Portobello Soup tips page 74:1100 & 136:2040
Artist Point: Sweet Potato Hazelnut Gratin review page 45:662
Artist Point: White Onion Soup review page 149:2233

Beaches & Cream: Milky Way Cake tweak page 25:369
Biergarten: Cracked Wheat Rye review with photo page 140:2093
Biergarten: Kartoffelsalat (German Potato Salad) review page 108:1613
Biergarten: Pretzel Bread tips page 45:664 & 46:687 & 690
Biergarten: Soft Pretzels tip page 35:520
Bistro de Paris: Soupe a L'Oignon… tip/review (location removed as referred to recipe w/missing ingredients)
Boardwalk Bakery: Brownies review/tips page 194:2900-2902 & 2905
Boatwright’s: Smokehouse Ranch Dressing review page 163:2431
Boma: Apple Vinaigrette review page 136:2039
Boma: Avocado, Papaya & Grapefruit Salad (yogurt version) tip page 143:2132
Boma: Banana Bread Pudding tip/tweak page 161:2409-2411& 2413
Boma: Butternut Squash Soup review/tip/tweak page 86:1282
Boma: Chicken Pepperpot Soup tweak/review page 26:382
Boma: Coconut Curried Chicken Stew review page 38:560
Boma: Cornbread review page 173:2590
Boma: Cured Pork Loin review page 144:2151
Boma: Cured Pork Loin tip page 147:2191
Boma: Durban Spiced Roast Chicken Salad review (chicken only) page 76:1136
Boma: Durban Spiced Roast Chicken Salad review (chicken only) page 76:1136 & page 145:2173
Boma: Flank Steak Marinade review/tip page 147:2191
Boma: Ghana Roast Chicken Salad review/tip page 154:2298
Boma: Mulligatawny Soup review page 125:1869
Boma: Nut-Crusted Mahi Mahi review with photo page 165:2471
Boma: Palaver Stew tweak/review page 24:353
Boma: Pap Squares review/tip page 155:2030
Boma: Passion Fruit Tarts tweak page 60:896 & 898
Boma: Passion Fruit Meringue Tart review page 38:560
Boma: Tamarind & Teriyaki BBQ Sauce review/tweak page 150:2242
Boma: Zebra Dome tip page 56:840
Boulangerie: Chocolate Mousse review page 173:2583

California Grill: Banana & Butterscotch Buzz tip page 145:2180
California Grill: Honey Crunch Cake review/tip page 85:1273
California Grill: Pork Tenderloin review page 5:89 & 121:1813
California Grill: Sonoma Goat Cheese Ravioli review/tip with photo page 155:2264
Cap’n Jack’s Oyster Bar: Blue Glow-tini review/tweak page 140:2093
Cape May Café: Broccoli Cranberry Salad review/tip page 153:2290
Chef Mickey's: Beef Stew review/tip page 173:2590
Chef Mickey's: Cheddar Breakfast Potatoes review/tip page 109:1629
Chef Mickey’s: Goofy’s Lasagna review page 43:642
Chef Mickey’s: Goofy’s Goofy Vegetable Lasagna tips/tweaks page 41:611-614
Chef Mickey's: Gravy review/tip page 173:2590
Chef Mickey’s: Orange-Glazed Baby Carrots review page 140:2093
Chef Mickey's: Parmesan Potatoes review/tip page 173:2590
Chefs de France: Salade de Chevre Chaud review page 146:2183
Cinderella’s Royal Table: Corn & Crab Soup tips on pages 1:13 & 2:18
Cinderella’s Royal Table: Roasted Shallot Vinaigrette review page 141:2104
Cooking with Mickey around the World: Walnut Poultry Stuffing review page 172:2567
Coral Reef: Au Gratin Potatoes tip/tweak page 172:2578
Coral Reef: Creamy Lobster Soup page 172:2578
Coral Reef: Key Lime Martini review page 95:1421
Coral Reef: Key Lime Vinaigrette review page 139:2084
Coral Reef: Pepperjack Cheese Grits review page 76:1138 & 116:1728
Coral Reef: Pepperjack Cheese Grits tweak page 76:1131
Coral Reef: Rocky Mountain Mudslide review page 144:2151
Crystal Palace: Coconut Flan review page 146:2183
Crystal Palace: Edamame Salad review [color=blue] with photo [color]page 140:2093
Crystal Palace: Mango Flan review page 125:1863
Crystal Palace: Pasta Salad with Feta, Fresh Vegetables & Balsamic Vinaigrette page 150:2241 & 2242

DCL: Créme Brûlée Cheesecake review page 39:585
DCL: Peanut Butter Pie tweak page 19:282 & tweak/review page 26:382
DCL: Roma Tomato Sauce review page 136:2039
DCL, Pirates IN the Caribbean Dinner: Buccaneer’s Sun-Ripened Pineapple review page 154:2298
Delicious Disney 2006 Cookbook: Oodles of Noodles Beef ‘N Mac review page 154:2298
Delicious Disney 2006 Cookbook: Tooty Fruity Salad review page 154:2298



F&W Festival: Arroz con Pollo tip page 186:2782
F&W Festival: Barley-Lentil Salad & Crab Cakes review page 37:545
F&W Festival: Camarón con Pebre, Sautéed Shrimp with Cilantro Sauce (Chile ’07) review/tip page 150:2242
F&W Festival: Chicken Drums Glazed w/Lager review page 146:2183
F&W Festival: Chicken Drums Glazed w/Lager tip page 109:1621
F&W Festival: Chilaquiles (Mexico) review/tweak page 93:1392
F&W Festival: Dulce de Leche Cookies review with photo[size=1] [/b]page 186:2782
F&W Festival: Goat Cheese & Tomato Tart review page 99:1482
F&W Festival: Greek Salad with Pita Bread (Greece) review page 88:1306, 1319 & 1320
F&W Festival: Maple Glazed Salmon review page 99:1482
F&W Festival: Maple Glazed Salmon with Arugula & Roasted Corn (Canada) tips page 48:719
F&W Festival: Moqueca de Camarão (Shrimp Stew with Coconut Milk) tips page 191:2856
F&W Festival: Pap Squares with Tomato Chutney review/tips page 155:2230
F&W Festival: Pierogi tips page 116:1735 & 136:2040
F&W Festival: Potato & Dubliner Cheese Root Vegetable Cakes review page 126:1881
F&W Festival: Ripe Plantain Casserole with Avocado II tips/tweak/review page 77:1148, 78:1163 & 136:2040
F&W Festival: Ripe Plantain Casserole II review page 36:531
F&W Festival: Sourdough Biscuits (USA) review/tweak page 143:2132
F&W Festival: Strawberry & Mango Salad with Cilantro (Chile ‘07) review/tweak page 150:2242
F&W Festival: Vegetable Curry (India '07) review/tweak page 138:2063
F&W Festival Demo: Wild King Salmon with Dried Cherries & Smoked Almond Beurre Noisette (Demo '07) tip/tweak page 163:2435
Flame Tree BBQ: BBQ Rub & Sauce review/tweak pages 77:1142, 90:1353 & 93:1387
Flame Tree BBQ: BBQ Rub tip pages 50:747 & 90:1353
Flying Fish: Spice Crusted Tuna review page 26:382

Garden Grill: Cranberry Relish review page 172:2567
Garden Grill: Flank Steak Marinade review page 127:1895
Garden Grill: Plantain Fried Catfish review page 141:2112
Garden Grill: Sunflower Seed Bread review page 146:2183
Grand Floridian Café: Shrimp & Prosciutto Penne Pasta review/tweak page 66:983 reviewphoto page 151:2264

Hollywood & Vine: Mediterranean Salad review page 154:2298
Hollywood & Vine: Root Beer Sweet Potatoes tweak/review page 80:1200 & 136:2040
Hoop-Dee-Doo Musical Revue: Cornbread review/tip page 101:1502
House of Blues: Eve’s Revenge Martini review page 140:2093
House of Blues: Green Gator Cocktail review page 146:2183
House of Blues: Mississippi Mudslide review page 146:2183

Jiko: BBQ Braised Beef Short Ribs review page 136:2183
Jiko: Cucumber, Tomato & Red Onion Salad review page 75:1122
Jiko: Lentil & Kale Stew review page 68:1008
Jiko: Kalamata Olive Flatbread review page 146:2183
Jiko: Kalamata Olive Flatbread tip/comparison page 148:2216; 148:2218-2220 & 149:2224
Jiko: Macaroni & Cheese w/ Red Wine Sauce review page 96:1437
Jiko: Moroccan Chermoula Sauce review page 140:2093

Kona Café: Caramel Banana Crème Brǔlée review page 71:1062
Kona Café: Keoke Coffee review page 43:642
Kona Café: Kona Salad review page 99:1482
Kona Café: Macadamia Nut-Encrusted Mahi-Mahi review/tip/tweak page 79:1173
Kona Café: Pan Asian Noodles w/Shrimp or Chicken review with photo page 111:1651
Kona Café: Sticky Wings review/tweak page 149:2227
Kringla Bakeri Og Kafe: Skolebrød review/alternate recipe page 38:569

L’Originale Alfredo di Roma Ristorante: Fettucini Alfredo tip pages 5:63 & 16:235
Le Cellier: Cheddar Cheese Soup tips page 5:71; 39:575-576, 579-581, 585; 92:1378 & 93:1383
Le Cellier: Duck Confit plating info/tips page 79:1182
Le Cellier: Maple Glazed Salmon review page 47:701
Le Cellier: Sweet Potato Puree review page 146:2183
Les Vins des Chefs de France: Grand Marnier Orange Slush review/tip page 149:2229 & 2230
Les Vins des Chefs de France: Grey Goose Citron Lemonade Slush review/tip page 149:2229 & 2230 and page 174:2601
Let’s Go Slurpin, Typhoon Lagoon: Typhoon Tilly review page 144:2151
Liberty Tree Tavern: Pot Roast tweak page 149:2233
Liberty Tree Tavern: Shrimp Salad ingredient tip page 111:1656
Lunching Pad: Tuna Salad review page 143:2132

Main St Bakery: Cinnamon Rolls review page 88:1307
Main St Bakery: Cinnamon Rolls tip/tweak pages 71:1057, 91:1356 – 1360 & 92:1367
Mama Melrose’s Ristorante Italiano: Oak-Grilled Italian Sausage & Tomato Basil Sauce review page 139:2082
Mama Melrose’s Ristorante Italiano: Veal Osso Buco tips page 139:2079 & 2083
Mama Melrose’s Ristorante Italiano: Roasted Vegetable Pizza review page 141:2104

Narcoossee's: Almond Crusted Cheesecake tweak/review page 105:1562
Napa Rose: American Heritage Turkey review page 45:662 & 172:2563
Napa Rose: Grilled Prosciutto Figs Stuffed with Cambozola Cheese review with photo page 155:2320
Nine Dragons: Honey Sesame Chicken review/tip page 124:1850
Nine Dragons: Pork Loin with XO Sauce tips/review page 78:1166

‘Ohana: Beef Marinade tip page 58:860
‘Ohana: Bread Pudding with Bananas Fosters Sauce tip page 142:2117
‘Ohana: Honey Coriander Wings review pages 48:709 & page 86:2376 compares 3 versions
'Ohana: Honey Coriander Wings tweak/review page 85:1270, 1272 & 1275
‘Ohana: Honey Lime Dressing review page 149:2227
‘Ohana: Marinated Shrimp review page 149:2227
‘Ohana: Maui Scalloped Potatoes tweaks/reviews/tips pages 44:657, 81:1226, 83:1238, 81:1266 & 99:1482
‘Ohana: Pineapple Breakfast Bread review/tips page 34:496 to 34:501, 34:507/508 & 93:1393
‘Ohana: Toasted Sesame Soy Sauce Dressing review page 38:560
Olivia’s Café, OKW: Key Lime Pie review page 38:560

Planet Hollywood, DTD: Gorillas in the Mist review/tweak page 140:2093
Polynesian Resort: Citrus Rice review/tweak page 147:2191
Polynesian Resort: Island Sunset tip pages 52:775, 53:788 & 56:828
Polynesian Resort: Piña Colada review page 144:2151
Pop Century: Hula Hoop review page 140:2093

Raglan Road: Baileys Coffee Cream Pots review page 105:1562
Raglan Road: Buttered Asparagus review page 131:1953
Raglan Road: Christmas Crumble review page 172:2567
Raglan Road: Dalkey Duo review/tweak page 99:1482
Raglan Road: Ger’s Bread & Butter Pudding tip page 126:1886
Raglan Road: Kevin’s Heavenly Ham review page 126:1881
Restaurant Marrakesh: Beef Shish Kebab tips page 117:1742
Restaurant Marrakesh: Lamb Tagine tips page 117:1742
River Belle Terrace, DL: Egg Salad tip page 143:2139
Rose & Crown: Cottage Pie tip page 89:1330
Rose & Crown: Fish' N' Chips review page 108:1613
Rose & Crown: Guiness Stew review/tweak pages 87:1305 & 89:1328
Rose & Crown: Scotch Barley Soup tip page 57:841

San Angel Inn: Pollo a las Rajas tip page 92:1369
San Angel Inn: Sopa de Elote & Pollo a las Rajas review page 92:1368
Sci-Fi Dine-In: 7 Bean Beef Chili review/tweak page 108:1613
Sci-Fi Dine-In: BLT Soup review/tip page 78:1168
Shutters: Roasted Chicken Linguine review pages 20:288 & 148:2206
Spirit of Aloha Dinner Show: Island BBQ Pork Ribs review page 99:1482
Storyteller Café, DL: Grilled Salmon with Field Greens tip/tweak page 65:967
Sunshine Seasons: Key Lime Tarts better instructions page 151:2263
Swan & Dolphin: Pumpkin Cheesecake review & gluten-free tweakpage 186:2784
Swan & Dolphin: Spinach Salad with Oranges & Garbanzo Beans review page 20:288

Tusker House: Corn Chowder review page 151:2252
Tusker House: Corn Chowder review/tip with photo page 157:2349
Tusker House: Yam Casserole review page 172:2567
Tutto Italia: Lasagna review page 171:2565

Various: Mickey Waffles review page 92:1376

WDW Bar Menu: Chiller review pages 99:1482 & 146:2183
Whispering Canyon Café: Whispering Canyon Berry Cobbler tweak/review page 138:2067
Whispering Canyon Café: Specialty Chili tweak/review page 28:411

Yacht Club Galley: Cobblestone Cheese Bread review/tip page 92:1375
Yachtsman Steakhouse: Bourbon Marinade tweak/review page 60:893-894
Yachtsman Steakhouse: NY Strip Steaks with Jack Daniels Glaze review page 36:528 (Recipe has not been posted)

[PrincessNancy96]

hold

[PrincessNancy96]

Please NOTE: this index is longer due to the overwhelming demand for some receipes, we needed to break down the courses into more manageable posts...

Thank you for your understanding!!

The index is current as of 5/8/13, post # 3333

Please if you notice anything in the wrong place PM me... I have very picky eaters and don't often get to all the sit-down restaurants on vacation so if I have something in the wrong section, please let me know..