Eating around Epcot Countries - The DIS Discussion Forums

LovesTheMagic · 03-18-2012, 04:21 PM

I am looking to introduce my 3 kids to the countries in Epcot. I was hoping to find some recipes from each of the countries. Does anyone have any good recipes that are relatively kid-friendly (my kids are willing to try anything), but I have been challenged especially with finding Moroccan food that they would really enjoy. Possibly a main dish and a dessert, or anything else that kids might like. Anything would be appreciated.

MazdaUK · 03-19-2012, 04:48 AM

How about some couscous with a little lightly-spiced grilled lamb? Couscous is really only tiny pasta, but you can add what you like to it (I like to add grilled peppers - out of the jar - a little chopped spring (green) onion, dried apricots chopped small, sultanas and fresh herbs). Mint is traditional too.

greeneeyes · 03-19-2012, 07:09 AM

Just check out our Disney cooking thread and it's related index, there are plenty of wonderful recipes there. It is in this forum and the index is in the process of being updated with the latest additions.

03-18-2012, 04:21 PM	#1
LovesTheMagic Earning My Ears Join Date: Jul 2011 Posts: 21	Eating around Epcot Countries I am looking to introduce my 3 kids to the countries in Epcot. I was hoping to find some recipes from each of the countries. Does anyone have any good recipes that are relatively kid-friendly (my kids are willing to try anything), but I have been challenged especially with finding Moroccan food that they would really enjoy. Possibly a main dish and a dessert, or anything else that kids might like. Anything would be appreciated.

03-19-2012, 04:48 AM	#2
MazdaUK Curse this time difference! You show me yours I'll show you mine! Now I just want to go home and spread my bits of paper about Join Date: Sep 2004 Location: Scrapper's Desert, UK Posts: 9,435	How about some couscous with a little lightly-spiced grilled lamb? Couscous is really only tiny pasta, but you can add what you like to it (I like to add grilled peppers - out of the jar - a little chopped spring (green) onion, dried apricots chopped small, sultanas and fresh herbs). Mint is traditional too. __________________ Disney Hotel New York, Summer 2012 Disneyland Hotel, Paris April 2008 Disney Coronado Springs Resort Easter 2005 DLP Disney Hotel New York May 2003 Disneyland - 2 days visit while staying at Sheraton Anaheim on honeymoon September 1990

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03-19-2012, 07:09 AM	#3
greeneeyes Mouseketeer Join Date: Feb 2008 Posts: 442	Just check out our Disney cooking thread and it's related index, there are plenty of wonderful recipes there. It is in this forum and the index is in the process of being updated with the latest additions.