Just got back from a four-night stay at AKL CL. Before the trip, I spent hours trolling this thread for information so I figured I'd give some updated info about the lounge and its offerings in case anyone else is looking for it. I hope someone finds it useful.
Rooms: CL rooms are on the 4th floor (and possibly 6th, considering the amount of people who looked like they were coming straight from the 6th floor DVC rooms into the lounge); lounge is on the sixth. This was kind of a pain especially since the lounge was very crowded. Most days we had to take our snacks down to the room because all of the tables were full.
Club Offerings: We were pretty impressed by the food offerings in the lounge; they were much more plentiful that what we had in the YC last month.
Breakfast: Oatmeal, Quinoa (with toppings of brown sugar, granola and what seemed to be millet), chocolate chip muffins, blueberry muffins, one other kind of muffin that was either chocolate chip bran or double chocolate, cinnamon rolls, apple danish, croissants, bagels, cereal, Dannon Light & Fit, fruit salad and blueberries. The offering were exactly the same every day, unlike at the CR and YC where the type of muffin and danish changed every day. They had regular brewed coffee plus the nespresso machine, and OJ, Pineapple juice and jungle juice.
Snacks: We were only in the lounge at snacktime once, but they had goldfish, gummy bears, potato chips, cookies, homemade granola bars, spiced nuts, yogurt pretzels and trail mix. Coolers had Jungle Juice, lemonade, unsweet tea and water.
Tea: Scones with jam and cream, brownies and rice crispie treats. And an assortment of hot teas.
Appetizers: Huge variety here: Lavash with three kinds of hummus; black and green olives; fresh veggies, 3 hot appetizers (different ones each day; all were delicious), kid station with apples/caramel , and a rotating variety of snacks: corn dogs, ham and cheese roll ups, ants on a log, PB &J (which I think were just uncrustables cut into quarters).
Dessert: Cookies, brownies, rice crispie treats and a rotating selection of three small desserts. I remember fruit tarts, cheesecake, chocolate raspberry truffles and a variety of creamy things served in shot-sized glasses. Desserts were unlabeled, so you never knew what you were getting until you ate it.
Mimosas were available upon request, presumably all day long though I only had them in the evenings. They had wine and beer, too, but I didn't drink either so I can't speak to what kind it was.
CL desk staff was friendly but disinterested. The lounge staff worked really hard, constantly checking in to remove dirty plates and/or offer help and mimosas.
Anyway, hope this helps someone!