New Spoodles Menu (Details/Prices in here)

2angelsinheaven

Loves making dreams come true!
Joined
Jun 10, 2003
Starters:

Steamed Mussels: $10.99
Garlic Shrimp: $9.99
Garlic Lamb Kebabs: $7.99
Four Cheese Flatbread: (Can't see the price due to glare on the photo)
Med Dips: 8.99
Hummus and Pitas: $6.99
Calamari: $9.49
Margherita Flat Bread: $9.99
Greek Salad: $5.99

Entrees:
Oak Grilled Pork Chop: $19.99
Oak-Fired Steak Kababs: $22.99
Tuscan Pressed Cornish Game Hen: $19.49
Rigatoni: $17.99
Pan Roasted Filet of Red Snapper: $20.99
Lemon-Garlic Shrimp Linguine: $18.99

Desserts:
Chocolate-Apricot-Pistachio Cake: $6.99
House Made Gelato: $4.49 (this comes with warm cherries and almond bark)
Vanilla Creme Brulee: $6.99
White Chocolate Orange Cake: $6.99
Spoodles Sampler: $11.99
Ice Cream Sundae: $5.99

We did notice a few slight price differences from the menu posted outside (these prices above) and the one we had at our table.
 
Thanks for posting!

I was interested in eating at Spoodles on our next trip, but now I think I'll wait to see some pictures of the new entrees. I was leaning towards the strip steak, so I'm curious how the steak kababs compare. Also it's a little dissapointing not seeing fettucinni alfredo anymore. But, on the plus side, the pork chop sounds tempting.

Bring on the pics ...
 
Brocktoon, the Kababs were WONDERFUL! They are made with Filet and fell apart with a fork, once or twice I used my butter knife but there was no steak knife required. They also were huge. I think each one had 4 chunks of meat on them (it came with two) and they were pretty large in size. We also tried the Snapper which was very tender as well. I'll post pictures tonight when I get home since I'm at POP on dial-up right now.
 
Thanks for posting. Spoodles is one of my favorite places in WDW. Last time we were there we made a meal of just the appitizers, the dessert sampler and a few glasses of their wonderful sangria. YUM.........
 
Here we go, figured I could set the photos to upload while I packed up so for your drooling pleasure...;o)

3-3.jpg

What was left of our dip appie and the oil/olive mixture for the bread.

4-1.jpg

One of the pitas that came with the dips and some of the Calamari

2-4.jpg

Snapper and Cous Cous

1-3.jpg

Kababs, normally comes with rice pilaf but I requested mine with Cous Cous and the sauce on the side.

5-1.jpg

The Chocolate-Apricot-Pistachio Cake, comes with raspberry gelato but today's flavor was Almond so I got mine with almond.
 
Thanks for the rapid pic posting.

WOW! Those kebabs do look great. I'm a big meat eater, and I was concerned that by going to 'kebabs', it would be more filler than steak. Glad to see large chunks of meat there. I think Spoodles may be back on my list for ADRs.
 
Just when I thought my ADRs were all set, you pull me back in again...:rotfl:
So, now I've got to decide what to cancel so that I can eat here!
Thanks!!!
 
They were very large pieces. The waitress said it was almost exactly the same amount of meat as the strip was before. I couldn't finish it all and had to give my fiance most of the second skewer.
 
Oooh YUM!!! I am glad to see them expand their menu again. Let me say that I am a big fan of their rigatoni.
 
Do you know if you can order the dessert sampler on the DDP? Also what is included on the sampler? Thanks
 
Our server at Spoodles: "All the desserts on available on the Dining Plan except the dessert sampler."
 
Thanks for posting this! We have ADR's for our April trip. We have always loved Spoodles. Great to see new choices. Those steak kabobs are calling my name!!LOL Thanks for the pics!!
 
Oh we are SO there in Sept.! The snapper looks so yummy. Thanks for posting the menu updates and pix!! :thumbsup2
 
Thanks for posting. Unfortunately, it means that I'll be cancelling my ADR for our Aug trip that I just made. I have a DD10 who will be on the adult DP, and other than the steak kabob, she wouldn't be interested (and the kabob would be a stretch for her). I was all excited because of the fettucini for her, and if I remember correctly, there was a lemon chicken dish before, wasn't there? I think that's what I had my heart set on. So back to the drawing board ... it's for the first night of the trip, and we won't be going into a park that night. Uggghhh.
 
Looks like we will be changing our August ADR also!
My husband is a steak eater ( a kabab wont do the trick) and I was looking foward to the stew, salmon or lemon chicken which are all gone now!
Dont know where we will go now. any suggestions for a plain steak and potato lover?
We already have:
Whispering Canyon
Prime Time
Rose and Crown
LeCellier
Kona
 

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